32 baked spuds Recipes

spuds, potatoes (around 250g each), preferably a floury variety, olive oil, coarse salt, rest, olive oil for frying, onion (around 75g), finely chopped, garlic, finely chopped, chopped fresh tarragon, coarse salt to taste, freshly ground black pepper to taste, extra virgin olive oil, eggs, tblsp grated parmesan

baking potatoes, vegetable cooking spray, sour cream, apple cider vinegar, garlic cloves, minced, coarsely ground pepper, spicy brown mustard, salt, sugar, hot sauce, diced pimiento, drained, chopped sweet-hot pickles, sliced green onions, warm shredded smoked chicken, bacon slices, cooked and crumbled, shredded sharp cheddar cheese

english banger sausage, baking potato, baked, onion, sliced into rings, butter, minced fresh parsley

potatoes, baked and cut in half, mayonnaise, brown mustard, garlic clove, crushed, salt, pepper, hot dog, sliced

ground cumin, dried oregano, crushed, ground red pepper, salt, skinned and boned chicken breast halves, baked potatoes, shredded mexican-style cheese blend, divided, sour cream, butter or margarine, milk, salt, ground black pepper, garnishes: chopped fresh cilantro , fresh cilantro sprigs

fresh mushrooms, sliced, olive oil, baked potatoes, split, shredded swiss cheese, chopped fresh parsley, cooked, crumbled bacon, sour cream, salt

idaho spuds mashed potato flakes, grated parmesan cheese, garlic salt, cut up frying chicken, skinned, margarine or 1/3 cup butter, melted

cream cheese, softened, sour cream, chopped onion, prepared horseradish, lemon juice, minced fresh parsley, salt, hot baked potatoes, shredded sharp cheddar cheese

steak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper

sour cream, fresh chives, finely chopped, melted butter, white pepper, fresh bread crumbs, a little bacon or smoked ham would not hurt them.