247725 baked pasta baby portobello white Recipes

white sugar, ground cinnamon, vegetable oil, baking soda, eggs, salt, vanilla extract, all-purpose flour, junior baby food carrots, fresh carrots, ground, raisins, chopped walnuts, softened cream cheese, butter, softened, sugar, vanilla extract

white sugar, eggs, vegetable oil, plum baby food, all-purpose flour, baking powder, ground cinnamon, chopped walnuts, applesauce

portobello mushroom caps, balsamic vinegar, olive oil, dried basil, dried oregano, minced garlic, salt and pepper to taste, provolone cheese

farfalle pasta, baby spinach, rinsed and torn into bite-size piece, crumbled feta cheese with basil and tomato, red onion, chopped, black olives, drained and chopped, italian-style salad dressing, garlic, minced, lemon, juiced, garlic salt, ground black pepper

portobello mushrooms, onion, sliced 1/4 inch thick, balsamic vinegar, eggplant, sliced into 1/2 inch rounds, tomato, sliced 1/2 inch thick, provolone cheese

portobello mushroom, tomato paste, capsicum, spring onion, tomato, garlic, olive, olive oil, chicken breast, cheese

portobello mushroom caps, chicken broth, couscous, red bell pepper, diced, dried cranberries, extra virgin olive oil, balsamic vinegar, turmeric, salt, garlic, kale, water

garlic cloves, minced, red pepper flakes, extra-virgin olive oil, boneless chicken breasts , no skin, salt and pepper, penne pasta, baby spinach, chopped fresh basil, lemon juice, parmesan cheese

pasta , whole wheat or multi grain penne, garlic cloves, goat cheese, cream cheese, reduced fat, salt, freshly ground black pepper, fresh baby spinach leaves, cheese , parmesan, freshly grated

shell pasta, baby shrimp , precooked, frozen, peas, frozen, tomato, diced, cucumber, diced, onion, chopped, plain nonfat yogurt, mayonnaise, can use light, lemon juice, old bay seasoning, garlic powder, salt and pepper

pasta , i use farfalle or penne, olive oil, mixed mushrooms , eg,oyster,shitake and field,thickly sliced, crushed garlic, baby spinach leaves, washed and dried, sun-dried tomatoes, finely chopped (in oil), salt, freshly ground black pepper, fresh basil leaf (for garnish ), halved cherry tomatoes (for garnish )

shell pasta , small, baby shrimp , precooked frozen, fat-free salad dressing , i prefer the miracle whip brand, tabasco sauce, chives, chopped, salt, fresh ground black pepper, fresh lemon juice, lemon , zest of, frozen green pea, zucchini, 6 - 7-inch long, diced (green or yellow ), red radishes, thinly sliced, vidalia onion, diced, head lettuce, leaves

portobello mushroom caps, red bell peppers, seeded and halved, red onion , cut into 1/2-inch slices, cooking spray (garlic flavored works great ), hamburger buns, avocados, peeled and sliced, avocado, peeled and chopped, mayonnaise, lemon juice, garlic clove, minced, fresh basil leaf

baby artichoke (about the size of an egg), lemon , juice of, scallion, finely chopped, butter, ripe tomato, peeled, seeded and chopped, heavy cream, salt, pepper, dry pasta, grated parmesan cheese (optional)

portobello mushroom caps, garlic clove, crushed, olive oil, tomato , bruschetta chunky, part-skim mozzarella cheese, grated

portobello mushrooms, stems removed, extra-virgin olive oil, anchovy paste, balsamic vinegar, dried thyme, crumbled, generous 4 cups trimmed arugula, washed and spun dry, juice of 1/2 small lemon, coarse sea salt and freshly ground black pepper, a 4-oz chunk of parmigiano-reggiano for shaving

shell pasta, baby shrimp , precooked, tarragon, dried, apple cider vinegar, plain yogurt, avocados, cheddar cheese, shredded, mayonnaise (1/2 jar, 30 oz jar), onion, diced, sugar, salt , to taste, ground black pepper , to taste

baby carrots, butter, onion, finely chopped, flour, chicken stock or 2 1/2 cups vegetable stock, lemon juice, dijon mustard, fresh white breadcrumbs, grated parmesan cheese, horseradish, squeezed dry, chopped fresh thyme, salt, pepper, butter, melted