701 baked olive thyme Recipes

  • Baked Ziti and Roasted Veggies
    eggplant, cubed, red onion, cubed, yellow peppers, chopped and
    16 More
    eggplant, cubed, red onion, cubed, yellow peppers, chopped, olive oil, salt, olive oil, onion, finely chopped, garlic, minced, crushed red pepper flakes, crushed fennel seed, canned crushed tomatoes, salt, fresh ground pepper, sugar, thyme, parsley, chopped, ziti pasta , cooked according to directions on package, frozen chopped spinach, chopped, shredded mozzarella cheese
    1 hour 15 min, 19 ingredients
  • Seafood  in Baked Penne and Cheese
    olive oil, butter, garlic, minced and
    18 More
    olive oil, butter, garlic, minced, button mushrooms, sliced, onion, diced, raw shrimp, diced, flour, milk, shredded cheddar cheese, shredded swiss cheese (gruyre and emmental are great for this), canned crab meat, rinsed and drained, canned chopped clams, frozen peas, old bay seasoning, fresh thyme leave, minced fresh parsley, black pepper, no sugar added orange spread , redd pepper flakes, penne , cooked according to package, seasoned breadcrumbs, butter or 1 -2 tbsp olive oil
    1 hour , 21 ingredients
  • Baked Mushrooms and Potatoes with Spinach
    new potatoes, halved, olive oil, portobello mushrooms and
    7 More
    new potatoes, halved, olive oil, portobello mushrooms, unpeeled garlic, chopped fresh thyme, olive oil, kosher salt and ground black pepper to taste, tomatoes, toasted pine nuts, spinach, thinly sliced
    45 min, 10 ingredients
  • Baked Goat Cheese with Spring Lettuce Salad
    fresh, mild goat cheese (such as haystack s boulder chevr... and
    11 More
    fresh, mild goat cheese (such as haystack s boulder chevre), leaves from 4 sprigs thyme, chopped, leaves from 1 small sprig rosemary, chopped, extra-virgin olive oil, panko (see notes ), baguette , cut into eight 1/4-in.-thick slices, sherry vinegar, coarse kosher or sea salt, freshly ground black pepper, walnut or extra-virgin olive oil, baby lettuces or salad mix, washed and dried, toasted walnuts, coarsely chopped
    12 ingredients
  • Baked Feta
    feta, olive oil (a drizzle), fresh thyme leaves and
    2 More
    feta, olive oil (a drizzle), fresh thyme leaves, salt & freshly ground black pepper, fresh coriander, to serve
    12 min, 5 ingredients
  • Baked Ziti
    cooked ziti pasta, kosher salt and
    13 More
    cooked ziti pasta, kosher salt, mozzarella cheese half cut into 1/2 inch cubes and half thinly sliced, parmesan cheese divided, ground pepper, red pepper flakes, extra virgin olive oil, seet italian sausage casings removed and crumbled, diced onion, whole garlic cloves chopped, canned diced tomatoes, fresh thyme, fresh basil, kosher salt, black pepper
    1 hour , 15 ingredients
  • Baked Salmon
    garlic cloves, minced, light olive oil, dried basil and
    7 More
    garlic cloves, minced, light olive oil, dried basil, dried thyme, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, lemon, sliced
    46 min, 10 ingredients
  • Baked Ziti with Roasted Veggies Baked Ziti with Roasted Veggies
    eggplant,cut in 1 cubes, red onion,cut in 1 cubes and
    18 More
    eggplant,cut in 1 cubes, red onion,cut in 1 cubes, yellow peppers,chopped, olive oil, salt, sauce, olive oil, onions,finely chopped, garlic,minced, crushed red pepper, fennel seed,crushed, tomatoes, canned,crushed, salt, fresh ground pepper, sugar, thyme, fresh parsley,chopped, ziti pasta ,1 package, spinach,chopped, mozzarella cheese, lowfat,shredded
    20 ingredients
  • Baked Cod With Lemon & Olive Oil Baked Cod With Lemon & Olive Oil
    cod fish fillets, lemon juice, olive oil, garlic cloves and
    3 More
    cod fish fillets, lemon juice, olive oil, garlic cloves, thyme, salt & pepper, to taste, hungarian paprika (optional)
    20 min, 7 ingredients
  • Baked Polenta: Polenta al Forno (Mario Batali) Baked Polenta: Polenta al Forno (Mario Batali)
    extra-virgin olive oil , plus 1 tbsp and
    15 More
    extra-virgin olive oil , plus 1 tbsp, pork sausage links , pricked all over with a fork, basic tomato sauce , recipe follows, salt and pepper, cold water, coarse sea salt, quick-cooking polenta, freshly grated caciocavallo or pecorino romano, smoked mozzarella, thinly sliced, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt
    3 hour , 16 ingredients
  • Fish Baked in Vine Leaves with Fennel and Lemon Fish Baked in Vine Leaves with Fennel and Lemon
    olive oil, lemon juice, chopped flatleaf parsley and
    11 More
    olive oil, lemon juice, chopped flatleaf parsley, chopped fresh thyme, chopped fennel greens, salt, freshly ground black pepper, white fish , such as bass, snapper, halibut, perch, mullet, or pike, fennel bulb, halved lengthwise and very thinly sliced crosswise, thick slices lemon, halved, unsalted butter, vine leaves, well rinsed, tomatoes, peeled, seeded, and diced, extra virgin olive oil, for drizzling
    14 ingredients
  • Baked Oysters Italian-Style with Ciabatta Crouton Baked Oysters Italian-Style with Ciabatta Crouton
    whole garlic cloves, olive oil, white wine and
    17 More
    whole garlic cloves, olive oil, white wine, soft-cooked white beans, sherry vinegar, lemon juice, diced pancetta , cooked until crispy, then drained, fat reserved, salt, pepper, red pepper flakes, ciabatta or other italian-style bread, shucked oysters (approximately 24), butter, bread crumbs, chopped italian parsley, good quality olive oil, chopped garlic, chopped mixed herbs , such as rosemary, thyme, and sage, grated grana padano or parmigiano reggiano, salt and pepper
    40 min, 20 ingredients
  • Baked Stuffed Aubergine With Walnut And Roquefort Baked Stuffed Aubergine With Walnut And Roquefort
    aubergines, garlic, chopped, white onion, diced and
    16 More
    aubergines, garlic, chopped, white onion, diced, tomatoes, diced, fresh rosemary, fresh thyme, virgin olive oil, salt, freshly ground black pepper, walnuts, toasted fresh breadcrumbs, roquefort cheese, ripe and meaty tomatoes or 1 tin of tomatoes, olive oil, onion, very finely sliced, garlic clove, coarsely chopped, fresh basil leaves, shredded, fresh chopped oregano
    1 hour , 19 ingredients
  • Magnificent Mashed Potatoes with Olive Oil and Herbs Magnificent Mashed Potatoes with Olive Oil and Herbs
    baking potatoes or 2 lbs yellow fin potatoes, peeled and ... and
    4 More
    baking potatoes or 2 lbs yellow fin potatoes, peeled and cut into quarters, salt, olive oil , preferably extra virgin, fresh ground pepper, preferably white, chopped fresh herb (such as basil, oregano, rosemary, or thyme)
    30 min, 5 ingredients
  • Baked Stuffed Shrimp with Salsa and Guacamole (Herb Mesa) Baked Stuffed Shrimp with Salsa and Guacamole (Herb Mesa)
    shrimp, peeled and deveined , tail left intact, olive oil and
    22 More
    shrimp, peeled and deveined , tail left intact, olive oil, kosher salt and freshly ground black pepper, chopped scallops, chopped shrimp, panko bread crumbs, chopped fresh rosemary, chopped fresh thyme, chopped fresh basil, kosher salt and freshly ground black pepper, tomatoes, diced, chopped fresh cilantro leaves, diced red bell pepper, diced yellow bell pepper, garlic, minced, fresh lime juice, fresh lemon juice, olive oil, kosher salt, hass avocados, halved, pit removed, and peeled, chopped fresh cilantro leaves, fresh lime juice, kosher salt
    28 min, 24 ingredients
  • Baked Tilapia With Tomatoes and Potatoes (Food Network Kitchens) Baked Tilapia With Tomatoes and Potatoes (Food Network Kitchens)
    new potatoes , cut into 1/2-inch pieces and
    10 More
    new potatoes , cut into 1/2-inch pieces, extra-virgin olive oil, chopped fresh thyme, kosher salt and freshly ground pepper, tomatoes, pitted kalamata olives, capers, drained, garlic , smashed, white balsamic vinegar or white wine vinegar, tilapia fillets
    40 min, 11 ingredients
  • Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse) Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse)
    fresh sea trout, filleted with the skin on, olive oil and
    19 More
    fresh sea trout, filleted with the skin on, olive oil, butter, first of the season red potatoes , boiled until fork tender, salt and freshly ground black pepper, sugar snap peas, cleaned and blanched, bundles asparagus, blanched, extra virgin olive oil, salt, freshly ground black pepper, lovage, chopped, green garlic, chopped, crushed red pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 22 ingredients
  • Baked Ricotta Baked Ricotta
    fresh ricotta cheese, drained and
    6 More
    fresh ricotta cheese, drained, garlic, minced and made into a paste with salt, mix of fresh torn herbs, chopped : thyme, basil, parsley, oregano, extra virgin olive oil (evoo), kosher salt, freshly ground black pepper, panko crumbs
    50 min, 7 ingredients




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