322333 baked ham with cloves and orange juice Recipes

frozen orange juice concentrate, water, powdered fruit pectin, white sugar, half pint canning jars with lids and rings

skinless, boneless chicken breast halves, prepared dijon-style mustard, chopped onion, brown sugar, divided, orange juice, butter, all-purpose flour

vanilla wafers, crushed, margarine, melted, powdered sugar, nuts, chopped, orange juice, frozen and defrosted, margarine, powdered sugar, milk, enough to make it spread

pecans, duncan hines yellow cake mix, eggs, vegetable oil, orange juice, vanilla extract, butter, sugar, instant vanilla pudding, butter

sliced peeled apples , i use granny smith, orange juice, sugar, all-purpose flour , sifted (i use wondra), ground cinnamon, ground nutmeg, salt, butter

fully cooked bone-in ham, ground allspice, cola, cherry preserves or jelly, fresh orange juice, orange flavored liqueur (recommended : grand marnier), biscuits or dinner rolls, accompaniment, creole mustard, accompaniment, will serve 12 to 20

maple syrup, orange juice, ginger ale, brown sugar, honey, maraschino cherries, halved, fully-cooked , bone-in ham, pineapple slices in juice, drained, wooden toothpicks

cut smoked ham (about 7 lbs. fully cooked), pear juice, orange juice, brown sugar, honey

count) can refrigerated biscuits, butter or 1/4 cup margarine, frozen orange juice concentrate, sugar

butter melted, powdered sugar, vanilla wafers, frozen orange juice, chopped nuts (optional), coconut (optional)

vanilla wafers crushed, confectioners sugar, melted butter or margarine, frozen orange juice, chopped nuts (i use pecans), extra confectioner s sugar

fresh asparagus, trimmed, olive oil, orange juice, garlic cloves, minced, poppy seeds, salt

sugar, unsalted butter, room temperature, eggs, baking soda, buttermilk, all-purpose flour, salt, raisins, zest of 1 orange, juice of 1 orange, sugar, sliced smoked ham, unsalted butter, quince jelly

fully cooked bone-in ham, ground allspice, cola, cherry preserves or jelly, fresh orange juice, orange flavored liqueur (recommended : grand marnier), biscuits or dinner rolls, accompaniment, creole mustard, accompaniment

pears, parma ham, arugula , salad, chopped red onion, roasted chopped hazelnuts, orange , juice and zest of, garlic clove, crushed, olive oil, salt and pepper

ham (you can use pre-cooked or bone-in ), brown sugar , packed, dry mustard, prepared orange juice, whole cloves or ground cloves, if don tsp have whole, cornstarch (for thickening gravy), cold water (for thickening gravy)