11 baked chile rellenos ground Recipes

  • Chile Relleno Bake
    ground beef, chopped onion, salt, pepper and
    5 More
    ground beef, chopped onion, salt, pepper, fresh green chili peppers or 1/2-1 cup canned green chili pepper, chopped, cheddar cheese, shredded, eggs, milk, flour
    1 hour 5 min, 9 ingredients
  • Baked Hatch Chile Rellenos
    butter, chopped onions, garlic, minced and
    7 More
    butter, chopped onions, garlic, minced, frozen corn kernels, salt & freshly ground black pepper, fresh cilantro, stemmed and chopped, mild hatch chiles, seeded and deveined ,stems trimmed but left intact (or poblano chiles), queso fresco , cut into 3/4 x 3/4 x 4 inch batons (mexican white cheese) or 8 oz goat cheese or 8 oz monterey jack cheese, sour cream or 2 cups creme fraiche, shredded sharp cheddar cheese (about 8 oz)
    1 hour 15 min, 10 ingredients
  • Chile Relleno Casserole
    whole green chilies, monterey jack cheese, grated and
    7 More
    whole green chilies, monterey jack cheese, grated, eggs, beaten, flour, baking powder, milk, garlic salt, ground cumin, red bell pepper, diced
    45 min, 9 ingredients
  • Baked Chiles Rellenos Baked Chiles Rellenos
    poblano chiles, sliced zucchini, minced garlic and
    7 More
    poblano chiles, sliced zucchini, minced garlic, ground cumin, divided, jalapeno peppers, diced tomatoes, drained, tomato sauce, preshredded part-skim mozzarella cheese, shredded cooked chicken breast, salt
    11 ingredients
  • Chiles Rellenos (Food Network Kitchens) Chiles Rellenos (Food Network Kitchens)
    poblano chiles and
    15 More
    poblano chiles, oaxacan-style string cheese , mozzarella, or monterey jack, all-purpose flour, plus more for dredging, baking powder, ground cumin, fine salt, plus more for sprinkling, lager-style beer, vegetable oil, for deep-frying, mexican tomato sauce, warm , recipe follows, ripe tomatoes, cored and roughly chopped, yellow onion, garlic, fresh coriander ( cilantro), serrano chile (with seeds), kosher salt, ground cinnamon (preferably mexican )
    1 hour 35 min, 16 ingredients
  • Chiles Rellenos Casserole Chiles Rellenos Casserole
    poblano peppers, sharp cheddar cheese and
    8 More
    poblano peppers, sharp cheddar cheese, eggs, slightly beaten, milk, bisquick baking mix , plus, bisquick baking mix, ground red chili pepper, diced green chilies, drained well, mexican-style tomatoes and green chilies, drained and pressed very well, cheddar cheese , reserved for top
    1 hour 15 min, 10 ingredients
  • Chile Rellenos the Easy Way Chile Rellenos the Easy Way
    green chilies , from a can, monterey jack cheese, grated and
    6 More
    green chilies , from a can, monterey jack cheese, grated, eggs, well beaten, butter, melted, salt, fresh ground pepper, cumin, butter , for greasing baking dish
    45 min, 8 ingredients
  • Chile Rellenos Egg Casserole Chile Rellenos Egg Casserole
    eggs, flour, baking powder, salt, butter, melted and
    4 More
    eggs, flour, baking powder, salt, butter, melted, low-fat small-curd cottage cheese, monterey jack cheese, shredded, ground cumin, chopped green chilies (mild canned )
    50 min, 9 ingredients
  • Poblano Chile Relleno Poblano Chile Relleno
    flour, divided, baking powder, salt , plus 1/2 teaspoon and
    11 More
    flour, divided, baking powder, salt , plus 1/2 teaspoon, beer, extra-virgin olive oil, chopped scallions, minced garlic, fresh corn kernels, fresh ground black pepper, grated monterey jack, poblanos , charred and peeled, corn oil, for frying, sour cream , as accompaniment, lime wedges, as accompaniment
    40 min, 14 ingredients




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