26 baked chicken thighs with potatoes and carrots Recipes

swanson chicken broth, skinless chicken thighs, diced celery, diced onion, salt, garlic powder, pepper, chopped potatoes, sliced carrot, whole kernel corn, tomato sauce, salsa, ortega green chilies, flour, cold water, flour, cornmeal, baking powder, salt, egg, milk, melted butter, whole kernel corn

boneless skinless chicken thighs, bay leaves, red potatoes , cut into 1-inch pieces, onions, quartered, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, turnips, peeled and cut into 1-inch pieces, green pepper , cut into 1-inch pieces, fresh mushrooms, salt, dried rosemary, crushed, pepper, diced tomatoes, undrained

bone-in chicken thighs or drumsticks, water, salt, pepper, dried basil, dried thyme, new potatoes, quartered, carrots , cut into 2-inch pieces, celery ribs, sliced, onion , cut into eighths, frozen peas, king arthur unbleached all-purpose flour, baking powder, salt, butter or margarine, milk, minced fresh parsley

olive oil, divided, chicken thighs (about 3 lb), skinned, chopped onion, sliced carrot, fat-free , less-sodium chicken broth, fresh corn kernels (about 2 ears ), chopped fresh oregano, chopped fresh thyme, shredded peeled baking potato, cubed peeled yukon gold potato (about 1 lb), chopped fresh cilantro, fresh lime juice, salt, hot pepper sauce, freshly ground black pepper