2090 aunt rose honeycake Recipes

cream cheese, softened, shredded sharp cheddar cheese, blue cheese, butter, melted, chopped black olives, chopped green onions, garlic salt, worcestershire sauce, chopped walnuts

baked pie shell, strawberries, sugar, water, cornstarch, salt, strawberry gelatin

whole unblanched almonds (about 10 oz), divided, milk chocolate, divided, sweet butter, sugar, cold water

leaves fresh basil, rose petals (or 2 tbsp rose water), olive oil, salt and pepper (to taste), lemon juice (to taste), sugar, raspberry vinegar

rose hips, water, rhubarb, diced, salt, sugar, lemon rind, grated

rose wine, brandy, orange liqueur (recommended : grand marnier), sugar, apricots, sliced thin, plums, sliced thin, peaches, sliced thin, raspberries, lime, thinly sliced, lemon, thinly sliced, ice cubes

pickling cucumbers, thinly sliced, red bell pepper, finely chopped, sweet onion, finely chopped, salt, celery seed, white sugar, white wine vinegar, half pint canning jars with lids and rings

chicken rice pilaf mix, green onions, chopped, green pepper, chopped, pimento-stuffed green olives, sliced, marinated artichokes, coarsely chopped, curry powder, mayonnaise

sugar, butter, softened, sorghum molasses, all-purpose flour, baking soda, cinnamon, water, boiling

macaroni, cooked, stalk celery, diced, sweet gherkins, diced, fresh tomato, diced, carrot, diced, onion, diced, cucumber, diced, salad dressing, sugar

ap flour, cinnamon, oil, eggs, grated carrots, flaked coconut, baking soda, salt, white sugar, crushed pineapple, chopped walnuts .

sliced peaches, drained, white bread, crusts removed, sugar, king arthur unbleached all-purpose flour, butter, melted, egg, sugar, ground cinnamon, vanilla ice cream

rose petal (or see note above), unbleached all-purpose flour, shredded lemon peel, salt, eggs, egg yolks, granulated sugar, unsalted butter, melted, rose scented geranium leaves (or see note above) or 1 cup rose petal (or see note above), sugar, cream (optional)

food cake mix, water (for cake), rose water (for cake), vegetable oil (for cake), eggs (for cake), butter, softened (for buttercream), sugar (for buttercream), heavy whipping cream (for buttercream), vanilla extract (for buttercream), rose water (for buttercream), drop red food coloring (for buttercream )

gently packed) rose-petals from roses (pesticide free), i cup plus 2 tbsp superfine sugar, cold water, freshly squeezed lemon juice, i cup brut or extra-dry champagne or sparkling wine, i tbsp rose water , for a more intense flavor, optional