213368 asparagus with quails eggs and prosciutto Recipes

cut fresh asparagus (2-inch pieces), butter, eggs, seasoned salt, ready-to-serve fully cooked bacon, crumbled, crumbled feta cheese

asparagus, trimmed, egg, milk, fine dry breadcrumb, olive oil (for frying ), salt & pepper, romano cheese, freshly grated

unsalted butter, salt, fresh ground black pepper, ground mace, cream, cornstarch, water, frozen asparagus spear, eggs, hard boiled, grated sharp cheddar cheese, chopped walnuts, freshly grated parmesan cheese

asparagus, butter, eggs, cream, prawns, chives, brioche bread

asparagus spears, eggs, panko bread crumbs, course sea salt

trimmed fresh asparagus, butter, egg yolks, lemon juice, salt, cayenne pepper or hot pepper sauce, water, chopped fresh parsley , if desired

unbaked pastry shell (10 inches), fresh asparagus spears, eggs, king arthur unbleached all-purpose flour, half-and-half cream, salt, paprika, ground mustard, shredded swiss cheese, tomato , cut into 6 slices

fresh asparagus, trimmed and cut into 1-inch pieces, egg substitute, shredded parmesan cheese, divided, salt, pepper, olive oil, onion, chopped, minced fresh parsley, shredded reduced-fat cheddar cheese

fresh asparagus, trimmed and cut into 1-inch pieces, eggs, lightly beaten, carton (15 oz) ricotta cheese, shredded swiss cheese, grated parmesan cheese, garlic cloves, minced, salt, grated lemon peel, pepper, almonds, toasted, butter, melted, sheets phyllo dough (14x9 inches)

unsalted butter, cold water, egg yolks, fresh lemon juice, salt, divided, asparagus spears, eggs, shaved lower-sodium deli ham, frozen whole-grain waffles, toasted, freshly ground black pepper

extra-virgin olive oil, divided, asparagus spears, ends trimmed, fresh rosemary sprig, about 3 in . long, crusty bread such as ciabatta, sliced 1 in. thick, grated parmesan cheese, eggs, prosciutto, salt, freshly ground black pepper

prosciutto, asparagus, trimmed (you ll need 16 spears), sheets frozen puff pastry, thawed, egg, beaten

egg, asparagus (about 1 large bunch), extra-virgin olive oil, kosher salt, freshly ground black pepper

fresh asparagus cooked, egg, egg yolk, half-and-half, salt, freshly ground black pepper, freshly grated parmesan cheese, basil sprigs to garnish, pastry, all purpose flour, butter diced, vegetable shortening diced, cold water

oil or 1 tbsp butter, fresh mushrooms, sliced, chopped onion, fresh asparagus, cleaned and cut into pieces, eggs, pizza seasoning or 1 tbsp a mixture basil, oregano, garlic, and salt, shredded cheddar cheese, feta cheese, crumbled

white crusty rolls , preferably oval shaped, asparagus, cream, egg yolks, salt, fresh ground pepper , to taste, grated nutmeg, butter

asparagus, trimmed, egg, freshly-grated romano cheese, fine dry breadcrumbs, milk, olive oil, for frying, salt and pepper

quails, cleaned and glove-boned, balsamic-honey marinade , recipe follows, salt and pepper, to taste, prosciutto, extra-virgin olive oil, dry red wine, artichokes , tough outer leaves and choke removed, cut into wedges and held in acidulated water, garlic, crushed flat, balsamic vinegar, extra-virgin olive oil, fresh thyme leaves, honey, black peppercorns