167095 arugula white peach creamy dressing Recipes

peaches drained and rinsed, chopped cilantro, white wine vinegar, grated lime zest, salt & pepper to taste, chopped onion, olive oil, lime juice, green chilies, ground cumin

peaches, peeled and divided, tomatoes, cored and divided, sweet onion, coarsely chopped (about 1/2 cup), apple cider vinegar, kosher salt and freshly ground white pepper to taste, diced english cucumber, plain greek yogurt, chopped fresh chives, garlic clove, minced, extra virgin olive oil, garnishes: fresh chive pieces

peach or orange gelatin, boiling water, ripe peaches, sliced, honey, almond extract, heavy whipping cream, whipped or 1 cup whipped topping, fresh mint and additional peach slices, optional

peaches, peeled and cubed, cubed cooked chicken breast, cucumber, seeded and chopped, chopped red onion, white wine vinegar, lemon juice, sugar, minced fresh mint, salt, pepper, lettuce leaves

arugula, strawberries, sliced almonds, raisins, yogurt, parmesan cheese, olive oil, balsamic vinegar

arugula, extra-virgin olive oil, fresh lemon juice, lemon peel, grated

arugula (about 6 oz), crumbled blue cheese, blood oranges, olive oil, fresh lemon juice

arugula leaves (about 6 oz), pine nuts, toasted, freshly grated parmesan cheese, olive oil

white cake mix, butter, chopped walnuts, peach pie filling, lemon juice, almond flavoring

peach slices (about 2 medium), all-fruit peach spread (such as simply fruit), fresh lemon juice, ground cinnamon, ground nutmeg, oats, chilled butter, cut into small pieces, vanilla low-carb ice cream or frozen whipped topping, thawed (optional)

peach baby food, brown sugar, ketchup, white vinegar, soy sauce, garlic cloves, minced, ground ginger

oats, brown sugar, sliced almonds, salt, vanilla extract, egg whites, peaches, peeled, halved, and pitted, vanilla low-fat frozen yogurt

peach preserves, dijon mustard, limes halved, boneless center cut pork chops 1 thick (4 - 6 oz. ea.), salt and pepper, fresh peaches peeled and diced, red onions minced, fresh cilantro chopped, honey, serrano chile seeded and minced

white cake mix, french vanilla pudding, water, oil, eggs, sliced peaches, cream cheese, sugar

arugula, belgian endives , cut crosswise into thirds and leaves separated, heads radicchio , torn into bite-size pieces, malt vinegar * or sherry vinegar, dijon mustard, extra-virgin olive oil, freshly ground black pepper to taste

arugula , cut crosswise into 1 1/2 pieces, washed well, and spun dry (about 12 cups), head of radicchio , torn into bite-size pieces (about 3 cups), belgian endives , cut crosswise into 1 1/2-inch pieces and the leaves separated (about 4 cups), carrot, shredded, olive oil , or to taste, fresh lemon juice , or to taste

arugula , coarse stems discarded and the leaves washed well and spun dry (about 8 packed cups), sliced mushrooms, shredded radish, olive oil, fresh lemon juice, parmesan curls formed with a vegetable peeler

arugula, sliced heirloom tomatoes (we like using a mix of colors), red onion, thinly sliced, vinaigrette