22 artichoke egg casserole Recipes

marinated artichoke hearts, chopped green onions, canola oil, garlic cloves, minced, eggs, lightly beaten, sliced mushrooms, drained, shredded sharp cheddar cheese, butter-flavored cracker crumbs (about 25 crackers)

marinated artichoke hearts, chopped green onions, canola oil, garlic cloves, minced, eggs, lightly beaten, sliced mushrooms, drained, shredded sharp cheddar cheese, butter-flavored cracker crumbs (about 25 crackers)

onions, chopped, butter, melted and divided, eggs, beaten, sharp cheddar cheese, shredded, fresh mushrooms, sliced, artichoke hearts, drained and quartered, ripe olives, sliced, fresh parsley, minced, garlic cloves, minced, dried oregano, dried thyme, red pepper flakes, dry breadcrumbs (fine )

eggs, flour, baking powder, carton cottage cheese, shredded jack cheese, shredded cheddar cheese, butter, seasoned salt (i prefer lawry s), pepper, basil, chopped onion, artichoke hearts, drained and chopped, paprika (optional), tomato wedges (optional), fresh parsley sprigs (optional)

frozen chopped spinach, marinated artichoke hearts, butter, onion, chopped, nutmeg, oregano, cream of celery soup, eggs, pepper, cream cheese, milk, parmesan cheese

butter, chopped onion, minced garlic, salt, pepper, sliced mushrooms, frozen spinach, thawed and squeezed dry, artichoke, drained and quartered, ricotta cheese, grated monterey jack cheese, crumbled feta, eggs, nutmeg, breadcrumbs, parmesan cheese

grapes 30 each, thyme sprigs 12 each, bay leaves 12 each, salt and freshly ground black pepper as needed, olive oil as needed, baby carrots, quartered 12 each, parsnips, quartered 1 1/2 each, baby golden beets, quartered 6 each, candy striped beets, quartered 6 each, baby turnips, quartered 6 each, baby fennel, quartered 6 each, sunchokes, quartered 6 each, baby artichokes, quartered 6 each, chestnuts 6 each, walnut oil as needed, anise seed pinch, star anise 1 each, coriander pinch, vegetable stock 1 cup, salsify 1 1/2 each, baby leeks 6 each, radishes 12 each, celery root 3/4 each, brussels sprouts 6 each, walnuts 3 each, orange zest, grated, dried 1 tsp, maitake mushrooms 3/4 oz, shallots , roasted 12 each, sweet dumpling squash 3/4 each, quince 3/4 each, luting dough 1/2 lb, luting dough, chef-owner bryce whittlesey, chez bryce - tampa , fla., usa, flour .875 lb, sugar 1 tsp, salt 1 tsp, eggs 4 each, egg whites 3 each, instructions, combine all ingredients and mix until an elastic dough forms. reserve

sliced green onion, chopped artichoke heart, black beans, chicken mango jalapeno sausage, egg, milk, salt , pepper, garlic powder, honey, dry cornbread mix, shredded cheddar cheese, divided

thick sliced bacon (i used apple wood smoked), cream cheese, sun-dried tomato , packed in oil- drained and minced, your favorite alfredo sauce, tabasco sauce, sliced green onion (i just used the green parts), grated smoked gouda cheese, artichoke bottoms , packed in water- drained and sliced in thin crescents, simply potatoes shredded hash browns, eggs, ground cumin, all-purpose flour, canola oil

uncooked spaghetti, egg, milk, sour cream, frozen chopped spinach, thawed, artichoke hearts, drained and chopped, shredded monterey jack cheese, grated parmesan cheese, divided, dried minced onion, salt and pepper to taste, paprika to taste

white mushrooms, washed and sliced, green bell pepper, washed, seeded, and diced, marinated artichoke hearts, drained and cut into 1/2 inch pieces, pre-cooked sweet italian sausage, cut into 1/4 inch pieces (like niman ranch s), black olives, sliced into small rings (optional), tomato sauce, no-salt italian seasoning, shredded pizza cheese (like crystal farms pizzeria cheese, alternatively, 1 cup shredded part-skim mozzarella cheese), eggs, milk, olive oil

artichoke hearts, butter, chopped onion, cottage cheese, eggs, shredded cheddar cheese, shredded jack cheese

eggs, flour, baking powder, garlic pepper seasoning, monterey jack cheese, shredded, cottage cheese, green chilies, artichoke hearts, quartered, fresh parmesan cheese, grated

marinated artichoke hearts, drained (broken into bite-size pieces and reserve liquid), minced garlic clove, paprika (optional), parmesan cheese, bisquick baking mix, parmesan cheese, grated, eggs (or 1 cup egg beaters), evaporated milk (plus enough water to equal 1 1/2 cups), mozzarella cheese, divided, tomato, sliced

unsalted butter , plus 2 tsp, chopped yellow onions, salt, pepper, minced garlic, button mushrooms , wiped clean and sliced, frozen chopped spinach, thawed and squeezed dry, artichoke hearts, drained and quartered, ricotta, grated monterey jack, crumbled feta, eggs, nutmeg, dried bread crumbs, parmesan

vegetable oil, onion, chopped, carrot, peeled and diced, garlic cloves, minced, dried oregano, salt and pepper, tomatoes, tomato paste, artichoke hearts, drained and halved, shredded mozzarella cheese, boneless skinless chicken breasts, flour, egg, dry breadcrumbs, freshly grated parmesan cheese, dried oregano, cayenne pepper, salt

wide egg noodles, unsalted butter, onion, minced, all-purpose flour, evaporated skim milk, cream sherry, stewed tomatoes, cayenne pepper, salt & freshly ground black pepper, shredded cooked turkey, artichoke hearts, drained and sliced thinly, shredded sharp cheddar cheese

sweet italian turkey sausage, your favorite prepared alfredo sauce, frozen broccoli florets, artichoke bottoms, low-fat ricotta cheese, jumbo pasta shells, italian style breadcrumbs, egg, salt and pepper