136887 arroz rojo style red Recipes

red bell pepper, onion, peeled and halved, whole garlic head, plain fat-free yogurt, style fat-free cream cheese, ground cumin, ground red pepper, chopped fresh flat-leaf parsley

butter or margarine, granny smith apples, thinly sliced, onion, chopped, red cabbage, shredded (1 3/4 lb), white vinegar, brown sugar, all-purpose flour, salt, pepper, dry red wine

chicken stock, red lentils, olive oil, minced garlic, onion, chopped, ground cumin, cayenne pepper, chopped cilantro, fresh lemon juice

olive oil, white onion, diced, garlic, minced, capers, caper juice, tomatoes, halved, pitted, sliced green olives (such as castelvetrano), jalapeno pepper, seeded and chopped, chopped fresh oregano, olive oil, red snapper fillets, cut in half, salt and pepper to taste, cayenne pepper, or more to taste, limes, juiced

onion, chopped, garlic cloves, finely chopped, carrot, finely chopped, butter, curry powder, fresh ginger, grated, chicken broth, coconut milk, tomato paste, red lentil, salt and pepper

new mexico red chili sauce, corn tortillas, onion, finely chopped, mild white cheese or 2 1/2 cups goat cheese, divided use

dried red kidney beans, garlic cloves, crushed, unsweetened coconut milk, grain rice, scallions, chopped, fresh thyme leaves, sea salt, salt & freshly ground black pepper, to taste, water , as needed

vegetable oil, onion, chopped finely, carrot, chopped finely, celery, chopped (optional), garlic cloves, crushed and minced, chopped tomatoes, vegetable stock or 4 cups chicken stock, red lentil, rinsed, parsley, chopped (or 2tbsp dried ), dried dill, sumac, dried lime (strongly preferred, but can substitute with 1/4 cup lime or lemon juice), turmeric, paprika, bay leaf, salt and pepper

red bell pepper, chopped, soymilk lite, tahini or 2 tbsp smooth cashew butter, arrowroot, arrowroot, sea salt, dijon-style mustard, cayenne pepper, minced fresh basil or 1/2 tsp dried basil

whole snapper , including head and tail, cleaned and butterflied but not boned by fishmonger, leaving bones attached on 1 side, extra-virgin olive oil, salt, garlic cloves, red-wine vinegar

dried red kidney beans , picked over, smoked link sausage , halved lengthwise and cut crosswise into 1/4-inch-thick slices, onion, chopped, pale-green inner celery ribs (with leaves), chopped, garlic cloves, minced , or to taste, water, bay leaves, dried thyme, crumbled, dried oregano, crumbled, tabasco, garlic powder, ground allspice, freshly ground white pepper , or to taste, freshly ground black pepper , or to taste, cayenne , or to taste, salt , or to taste, white rice

bacon (optional), olive oil, chopped onions, chopped green bell peppers (about 1 medium), garlic cloves, minced, tomato paste, uncooked long-grain rice, dried oregano, cumin, salt, fresh ground black pepper, bay leaf, low sodium chicken broth (divided 6 to 1) or 7 (14 oz) cans low sodium vegetable broth (divided 6 to 1), red beans, rinsed and drained, sliced green onion (optional), chopped fresh fine parsley (optional)

head red cabbage, bacon grease, apples, diced, water, vinegar, sugar, salt, pepper

red snapper, lime juice, scallions, finely chopped, garlic clove, minced, butter, flour, onion, chopped, green pepper, chopped, garlic cloves, crushed, tomatoes or 6 plum , peeled and chopped, salt, pepper

peanut oil, thai red curry paste, diced leg of lamb, cashew nuts, coconut milk, tomato puree, freeze-dried thai fresh lime leaves, roughly crumbled, baby new potato , halved lengthways, thai fish sauce, demerara sugar, lime wedge, to serve

red kidney beans , cameilla s, preferred brand, water, lard, sea salt (to taste)

red wine vinegar, vegetable oil, dijon-style mustard, garlic, minced, coarse grind black pepper

red wine vinegar, vegetable oil, dijon-style mustard, garlic clove, minced, fresh coarse ground black pepper, tuna steaks