778 apples mustard sauce Recipes

apple cider vinegar, ketchup, carolina treat sauce, pepper, red pepper flakes, sugar, yellow mustard, salt, worcestershire sauce, instant minced onion, texas pete hot sauce

apple cider vinegar, brown sugar, ketchup, chili sauce, worcestershire sauce, onion, finely chopped, lemon juice, dry mustard, garlic cloves, minced, cayenne pepper (optional)

apple cider vinegar, braggs liquid aminos , amino acid (or soy sauce), water, dry sweetener, ground ginger, mustard powder, onion powder, garlic powder, cinnamon, black pepper

apple cider vinegar, low sodium soy sauce, water, brown sugar, ground ginger, mustard powder, onion powder, garlic powder, cinnamon, black pepper

apple, peeled and thinly sliced, dried cranberries, dijon mustard, cider vinegar, honey, worcestershire sauce, dried thyme, rubbed sage, dried rosemary, crushed, pepper, salt, ground nutmeg, boneless pork loin chops (4 oz each), butter

apple jelly, pineapple fruit preserves, prepared horseradish, ground dry mustard, cracked black pepper

apple jelly, pineapple fruit preserves, prepared horseradish, ground dry mustard, fresh coarse ground black pepper

apple jelly, pineapple preserves, dry mustard, black pepper, horseradish

apple jelly, pineapple preserves, horseradish, dry mustard, bricks cream cheese, softened

brown sugar, dijon mustard, bourbon or apple cider, reduced-sodium soy sauce, pork tenderloin (1 lb), cut into 3/4-inch cubes

salt, fresh coarse ground black pepper, chicken pieces (breast, wings, etc.), hot sauce (use less for a more mild flavor), apple cider vinegar, dijon mustard, molasses

peanut oil, garlic, minced, onion, minced, catsup, apple cider vinegar, lemon juice, honey, brown sugar, dry mustard, ginger, salt

chopped onion, garlic cloves, minced, italian stewed tomatoes, tomato paste, water, paprika, mustard seeds, apple cider vinegar, italian seasoning, rubbed in hands first, salt, black pepper

bay leaves, ham steaks (each about 1/3 to 1/2 inch thick), patted dry, apple cider, pure maple syrup, dijon mustard, madeira

bay leaves, ham steaks, patted dry (about 1/3 to 1/2 inch thick each), fresh apple cider, pure maple syrup, dijon mustard, pepper , to taste, madeira wine

apple cider vinegar, catsup, prepared mustard, tabasco sauce, black pepper, cayenne pepper, butter, melted (do not use margarine)

apple cider vinegar, ketchup, worcestershire sauce, golden brown sugar, dijon mustard, salt, dried crushed red pepper, black pepper, untrimmed boneless pork shoulder halves (boston butt; about 7 lb), hamburger buns, split