58944 apple smoked pheasant skin Recipes

  • Smoked-Bluefish Pâté
    chopped shallot, fresh lemon juice, cream cheese, softened and
    3 More
    chopped shallot, fresh lemon juice, cream cheese, softened, smoked bluefish or smoked trout, skin discarded and fish chopped, chopped fresh chives, toasts or crackers
    15 min, 6 ingredients
  • Smoked Trout-Celery Root Salad
    lemon juice, olive oil, dijon mustard, mayonnaise and
    7 More
    lemon juice, olive oil, dijon mustard, mayonnaise, celery root, peeled and cut into matchstick-size slivers, asian pear (10 to 13 oz.), rinsed, cored, and diced, head radicchio (8 oz.), rinsed, halved, cored , and slivered, smoked trout, skinned and broken into bite-size pieces, sliced green onions, salt and pepper, chopped smoked or toasted almonds (see note at left )
    11 ingredients
  • Smoked Fish Fritters with Beet Vinaigrette
    red beets (about 8 oz total ), fresh lemon juice and
    13 More
    red beets (about 8 oz total ), fresh lemon juice, prepared horseradish, sherry vinegar, extra-virgin olive oil, kosher salt, skinless cod or pike fillet, more) vegetable oil, divided, smoked whitefish, skin and bones removed, flaked, eggs, beaten to blend, shallot, finely chopped, matzo, finely crushed (about 1/4 cup), chopped fresh chives, chopped fresh dill plus more for serving, freshly ground black pepper
    15 ingredients
  • Smoked Trout Pate
    spreadable cream cheese and
    7 More
    spreadable cream cheese, whole smoked trout, skinned and deboned (or you could use packaged fillets i guess), low-fat sour cream, chopped green onions, prepared horseradish, lemon juice, fresh ground black pepper, dill or 1 tbsp parsley, roughly chopped
    15 min, 8 ingredients
  • Smoked Haddock Tart
    plain flour, salt and
    9 More
    plain flour, salt, lard, cut into small cubes (or white vegetable fat), butter, cut into small cubes (or hard margarine), smoked haddock, skinned and cubed, eggs , beaen, double cream, dijon mustard, fresh ground black pepper, gruyere cheese, grated, chives (fresh )
    1 hour , 11 ingredients
  • Smoked Trout Potato Salad With Dill and Horseradish
    potato, peeled and diced into 1 . 5cm cubes and
    9 More
    potato, peeled and diced into 1 . 5cm cubes, green onions, sliced fine, low-fat sour cream, low-fat mayonnaise, light cream, prepared horseradish, lemon juice, capers, drained and rinsed, dill (or to taste), smoked trout, skinned , deboned and flesh flaked
    40 min, 10 ingredients
  • Smoked Cheddar & Ham Panini
    sweet onion , cut into thin slices, maple syrup and
    5 More
    sweet onion , cut into thin slices, maple syrup, whole wheat bread, mayonnaise, gala apples , cut into 4 slices, smoked ham , deli-sliced, smoked cheddar cheese , cut into 4 thin slices
    15 min, 7 ingredients
  • Smoked Maple Syrup Bacon
    water, sodium nitrate (saltpeter) and
    6 More
    water, sodium nitrate (saltpeter), sugar-based curing mixture (such as morton tender quick), coarse salt, brown sugar, maple syrup, whole pork belly, maple , apple, or cherry wood chips for smoking
    8 hour 50 min, 8 ingredients
  • Smoked Gouda
    gouda cheese or 1 lb monterey jack pepper cheese and
    2 More
    gouda cheese or 1 lb monterey jack pepper cheese, wood chips , apple, for smoking, ice cube, 2 trays
    25 min, 3 ingredients
  • Braised Pheasant in Mixed Peppercorn Sauce Braised Pheasant in Mixed Peppercorn Sauce
    pheasant, skinned and quartered, salt and
    9 More
    pheasant, skinned and quartered, salt, freshly ground black pepper, butter, olive oil, fat-free , less-sodium chicken broth, dry white wine, evaporated fat-free milk, cornstarch, minced yellow onion, mixed green, red, and white peppercorns, crushed
    11 ingredients
  • Smoked Fish and White Bean Brandade Smoked Fish and White Bean Brandade
    a 19-oz can cannellini beans, rinsed and drained and
    5 More
    a 19-oz can cannellini beans, rinsed and drained, a 1-lb piece smoked whitefish, skin and bones discarded and fish flaked (about 3 cups), garlic clove, chopped and mashed to a paste with 1/2 tsp salt, milk, fresh thyme leaves, minced, melba toasts or red bell pepper, cut into wide strips
    6 ingredients
  • Smoked Trout and Potato Salad (Food Network Kitchens) Smoked Trout and Potato Salad (Food Network Kitchens)
    red onion, thinly sliced and
    12 More
    red onion, thinly sliced, red-skinned potatoes, cut into 1-inch chunks, kosher salt, creme fraeche or sour cream, white wine vinegar, extra-virgin olive oil, grainy mustard, chopped fresh dill, english cucumber , halved lengthwise and thinly sliced, freshly ground pepper, watercress, stems trimmed, smoked trout, skin removed, pumpernickel bread and/or pickled beets, for serving (optional)
    25 min, 13 ingredients
  • Smoked Whitefish Cakes with Cucumber Salsa Smoked Whitefish Cakes with Cucumber Salsa
    russet potatoes (about 4 large), peeled , cut into 1-inch... and
    8 More
    russet potatoes (about 4 large), peeled , cut into 1-inch pieces, butter, chopped red onions, smoked whitefish, skin and bones removed, flaked with fork, egg, beaten to blend, olive oil, all purpose flour, firm white bread (each about 4x4 inches), cucumber salsa
    9 ingredients
  • Smoked Salmon Wraps/Pinwheels Smoked Salmon Wraps/Pinwheels
    cream cheese or 1 (8 oz) package reduced-fat , softened and
    7 More
    cream cheese or 1 (8 oz) package reduced-fat , softened, head garlic , bulb (roasted), chives (chopped ), fresh dill weed, chopped or 1 tsp dried dill weed, flour tortillas (i used fat free and they were great), smoked salmon, skinned and finely chopped, spinach leaves, roasted red peppers
    1 hour 10 min, 8 ingredients
  • Smoked Chicken and Sweet Potato Chowder Smoked Chicken and Sweet Potato Chowder
    coarsely chopped bacon, ends and pieces, onion, chopped and
    10 More
    coarsely chopped bacon, ends and pieces, onion, chopped, butter, all-purpose flour, good chicken stock, sweet potatoes, peeled and diced, smoked chicken, skin and bones removed shredded, roasted red pepper, peeled and diced, heavy cream, chopped fresh thyme, salt, pepper
    1 hour , 12 ingredients
  • Smoked Salmon Pate Smoked Salmon Pate
    olive oil, green onions, thinly sliced and
    6 More
    olive oil, green onions, thinly sliced, hot smoked salmon, skinned and boned, quark, creamed horseradish, tabasco sauce, fresh ground black pepper, ciabatta roll
    20 min, 8 ingredients
  • Smoked Trout and Grapefruit Salad (Food Network Kitchens) Smoked Trout and Grapefruit Salad (Food Network Kitchens)
    pink or red grapefruit, sour cream and
    8 More
    pink or red grapefruit, sour cream, scallions, thinly sliced, kosher salt and freshly ground pepper, watercress, trimmed, heads endive , thinly sliced crosswise, head bibb lettuce , torn into bite-size pieces, stalks celery, thinly sliced, red onion, thinly sliced, smoked trout , skin discarded and fish flaked
    20 min, 10 ingredients
  • Smoked-Trout Chowder Smoked-Trout Chowder
    butter, ribs celery, chopped and
    11 More
    butter, ribs celery, chopped, scallions, white bulbs and green tops chopped and reserved separately, garlic, minced, baking potatoes (about 2), peeled and cut into 1/2-inch cubes, dry white wine, water, canned low-sodium chicken broth or homemade stock, dried thyme, bay leaf, salt, half-and-half, peppered smoked trout, skin removed , fish flaked
    13 ingredients




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