57604 apple pumpkin risotto caramelized vegan Recipes

chopped pecans, peeled and diced granny smith apples, butter, melted, chopped sweetened dried cranberries, light brown sugar, all-purpose flour, granulated sugar, butter, softened, eggs, pumpkin, vanilla extract, all-purpose flour, baking powder, pumpkin pie spice, baking soda, sugared pecans and pepitas, maple glaze

ground cinnamon, sugar, egg, water, granny smith apples, peeled, prepared caramel sauce, pepperidge farm puff pastry sheets, thawed, vanilla ice cream

vegan mayonnaise (such as follow your heart veganaise), water , or as needed, agave nectar, or more to taste, white apple cider vinegar, chili powder, garlic powder, onion powder, ground cumin, lime juice, cayenne pepper

apple pie filling, prepared graham cracker crust, cream cheese, softened, white sugar, vanilla extract, eggs, caramel ice cream topping, pecan halves, chopped pecans

apples, peeled cored and cut into wedges (granny smith apples are best), flour , plus, flour, frozen ready to bake deep dish pie shells, thawed or 1 (9 inch) use my no-fail butter pie crusts, kittencal s no-fail buttery flaky pie pastry/crust, vanilla caramels (about half of a 14 oz package), water, sugar, cinnamon, butter (no substitutions), chopped walnuts

caramels, flour, divided, room temperature butter, sugar, vanilla, eggs, cinnamon, allspice, salt, apples, cored,peeled and finely chopped

apple pie filling, divided, graham cracker crust, cream cheese, softened, sugar, vanilla extract, eggs, caramel topping, pecan halves, plus, chopped pecans

apples (with juice), sugar, karo syrup, mrs richardson s caramel topping (i am sure a person could use reg. caramels and melt them in the kettle while cooking too)

pumpkin (unsweetened ), eggs, half-and-half, brown sugar, cinnamon, ginger, allspice, salt, vanilla, day-old brioche bread or 5 cups french bread, cut into 1/2 inch cubes, brown sugar, butter, heavy cream, dark rum

apples, peeled cored and sliced, pecans, sugar, margarine, pilsbery rolled soft pie crusts, ground cinnamon, smuckers caramel ice cream topping

vegan butter, sugar, ener-g egg substitute, water, vanilla extract, salt, unbleached flour, cocoa powder, baking soda, baking powder, cinnamon, rice milk, apple cider vinegar

pumpkin cranberry bread, minced peeled fresh ginger, sugar, water, milk, heavy cream, whole eggs, egg yolks, cranberry caramel sauce

dry roasted peanuts, granny smith apples, peeled, butterscotch caramel sauce, divided, all-purpose flour, refrigerated pie crusts , softened according to package directions (2 crusts), caramels , unwrapped

apple syrup, caramel syrup, cinnamon syrup, freshly brewed espresso, steamed milk

apples, peeled, cored and sliced, caramel ice cream topping, water, lemon juice, flour, sugar (more if desired), cinnamon , to taste, butter, chopped pecans (optional) or 2 tbsp walnuts (optional)

caramel flavored cake mix, apple pie filling, carbonated lemon-lime beverage

apples (12 to 14 ), sugar, vegetable oil, eggs, lightly beaten, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, chopped pecans, toasted and divided, sweetened condensed milk, light brown sugar, butter, vanilla extract