61664 apple pie cones wayne harley brachman Recipes

sheet refrigerated pie pastry, sliced peeled tart apples (about 5 medium), apple butter, king arthur unbleached all-purpose flour, sugar, apple pie spice, ground cinnamon, king arthur unbleached all-purpose flour, sugar, brown sugar, apple pie spice, ground cinnamon, cold butter, chopped walnuts, vanilla ice cream , optional

apples, sugar, divided, nutmeg, cinnamon, flour, butter or 1/4 cup margarine, lemon juice, pastry for double-crust pie (or use pillsbury pie dough, in dairy section of grocery store(package has ready-made crust for pie)

granny smith apples, peeled, cored and chopped, brown sugar, butter, apple juice, heavy cream, apple pie spice, cornstarch, soft caramel (about 8 pieces), double crust , pie mix prepared, egg, lightly beaten

granny smith apples , plus, red apples, of your choice (braeburn apples make the best red apples for pie, because they retain their crispness.), granulated sugar, flour, beef suet, shredded, baking powder, brown sugar, salt, allspice, ground cardamom, ground ginger, applejack, cold water, white sugar, lemon juice, apple cider (you may even want to substitute fruit-based alcohol if you have it, such as hard cider or applejack), apple cider vinegar, kosher salt, brown sugar, butter, softened, cornstarch or 2 tbsp tapioca starch, if you have it, ground cinnamon, applejack, powdered sugar, heavy cream, cinnamon, vanilla

whole granny smith apples, apple pie filling warmed, ground cinnamon, pillsbury rolled pie crust (only 1 crust/4 apples)

all-purpose flour, white sugar, baking powder, salt, water, shortening, egg, apple pie filling, lemon juice, apple pie spice

flour, baking powder, salt, sugar, egg, shortening, water, apple pie filling, lemon juice, apple pie spice

unbaked double crust pie crust (9 ), sweet unsalted butter, tart baking apples, peeled,cored,thinly sliced (such as granny smith), freshly squeezed lemon juice, granulated sugar, all-purpose flour, apple pie spice (such as watkins brand apple pie bake blend), salt, egg yolk, water

cornstarch, light cream, egg yolks, eggs, vanilla extract, water, sugar, balsamic vinegar, unsalted butter, prebaked 9-inch pie shell , recipe follows

heavy cream, sugar, vanilla extract, cake flour, baking powder, salt, sugar, divided, vegetable oil, eggs, separated, cream sherry , such as harvey s or dry sack, frozen apple juice concentrate, thawed, cream of tartar, raspberry jam or preserves, apple juice or water, recipe whipped cream , recipe follows, strawberries

vanilla bean or 1 tsp vanilla extract, water, sugar, total) fruit : pears, peeled, cored, cut in 1/2-inch chunks, pineapple, peeled, cored, sliced into 1/4 inch thick dice, peaches, peeled, pitted, cut into 1/2-inch chunks, and/or nectarines, pitted, cut into 1/2-inch chunks, seedless grapes, halved, orange segments, cherries, pitted, mango, peeled and cut into 1/2-inch chunks, gelatin (5 tsp), apple juice, sugar

baking apples, cornstarch, vanilla extract, thawed frozen apple juice concentrate, lightly packed dark brown sugar, golden raisin, ice cream sugar ice cream cones, cream

flour, salt, ground cinnamon, sugar, unsalted butter, chilled and cut into pieces, butter flavor shortening, chilled, lemon juice or 1 tsp vinegar, ice water, butter, softened, light brown sugar, salt, ground cinnamon, ground allspice, ground nutmeg, granny smith apples, peeled, cored and sliced, golden delicious apples, peeled, cored and sliced (to make a 9 inch apple pie, use 6-8 medium apples. ), baking soda, all-purpose flour, apple cider, reduced (see * below ), golden raisin , seedless raisins. soak in, apple cider (about 4 hours or overnight mix untill raisins are plunp. or combine raisins and cider in a small mic), apple cider (*reduced to about 2/3 cup)

recipe pie dough for handpies, recipe follows, recipe apple pie filling, chilled , recipe follows, vegetable oil, for frying, recipe royal icing , recipe follows, recipe vanilla bean ice cream , for serving, recipe follows, or your favorite vanilla ice cream, recipe apple brown butter sauce , recipe follows, all-purpose flour, sugar, salt, butter, diced, shortening, diced, white vinegar, water , plus more if needed, apples, small dice, lemon juice, water, sugar, cornstarch, ground cinnamon, salt, ground nutmeg, sugar, milk, vanilla bean, whole milk, heavy cream, eggs, sugar, vanilla extract, apple-brown butter sauce, apple cider, sugar, brunoise green apple, unsalted butter

apple pie filling (or homeade apple filling), graham cracker pie crust, cream cheese, sour cream, instant apple cider drink mix, granola bar, crunchy kind

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

apple, splenda sugar substitute, brown sugar, ground cinnamon, pumpkin pie spice or 1/2 tsp apple pie spice, refrigerated reduced-fat crescent rolls

apples for pie, sliced (not apple pie filling), butter, sugar, velveeta cheese, grated or cut in small pieces, flour, milk