93359 apple cranberry french toast breakfast Recipes

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, challah bread , cut into 1 inch-thick slices or any thick crusty bread i used pecan raisin in the picture, unsalted butter, cut into small cubes, light brown sugar, plus more for sprinkling, divided, granny smith apples, heavy cream, pecans, dried cranberries (i omitted the cranberries in the picture), sugar, garnish , optional

brown sugar, ground cinnamon, butter, melted, apples, peeled cored and sliced (i prefer granny smith apples), raisins, french baguette , cut into 1 inch slices, eggs, lightly beaten, milk, vanilla extract, ground cinnamon

challah (or other yeast egg bread), light cream cheese, sugar (or splenda ), fresh cranberries (or frozen , some have even used dried cranberries and you may sub strawberries too!), butter (1/4 cup), eggs, whole milk (or almond, soy, or rice milk)

butter, baking apples, peeled, cored, and sliced, dark brown sugar, dark corn syrup, ground cinnamon, eggs, milk, vanilla extract, french bread , cut into 1-inch thick slices

french bread or baguette, cut into 1-inch thick diagonal slices, cream cheese, eggs, milk, half-and-half, maple syrup, vanilla extract, comstock or wilderness, more fruit apple or cherry pie filling

bulk pork sausage, apples, peeled and cut into 1/4-inch slices, eggs, milk, maple syrup, ground nutmeg, french bread (1/2 inch thick )

french bread, breakfast sausage (your choice of flavour, i use sage), bacon, chopped, onion, finely chopped, green bell pepper, finely chopped, cheddar cheese, shredded, monterey jack cheese, shredded, milk

french toast casserole, brown sugar, butter, melted, light-colored corn syrup, chopped pecans, grated orange rind, fresh orange juice, almaretto, granulated sugar, ground cinnamon, ground nutmeg, vanilla extract, egg whites, eggs

brown sugar, butter, corn syrup, baking apples, peeled and sliced (granny smith are good), craisins (dried cranberries), eggs, milk, vanilla, french bread, cut in 1 slices, cinnamon, mixing bowl, baking pan (metal), serve on platter

white bread, beaten eggs, vanilla extract, milk, apple pie filling, butter (for the skillet), powdered sugar

french toast, eggs, orange juice, milk, vanilla, cinnamon, nutmeg, french bread slices, cut 1 inch thick, melted butter, orange aplle syrup, orange juice, brown sugar, apple, cored and thinly sliced, cinnamon, ginger, orange peeled and cut into sections

eggs, milk, sugar, cinnamon, jonathan apples or 1 medium mcintosh apple, peeled and shredded, vanilla extract, vegetable cooking spray or melted butter, french bread , cut into 12 1-inch slices, chopped pecans, melted butter, maple syrup

granny smith apples, halved, cored, and cut into 3/4-inch chunks, lemon (zested to yield 1/2 tsp zest, juiced to yield 2 tbsp juice), canola oil or 3 tbsp vegetable oil, heavy cream, salt & fresh ground pepper, to taste, celery rib, sliced thin crosswise, dried cranberries (craisins), toasted walnuts, chopped coarsely, head boston lettuce, leaves separated, rinsed, and dried

sour cream, brown sugar, frozen french toast, sliced deli ham, shredded three-cheese blend, divided, apple pie filling, granola with raisins

challah bread, cream cheese, sugar, fresh cranberries, butter, eggs, whole milk

firm white sandwich bread, cream cheese, apple preserves, eggs, half and half, vanilla, grated nutmeg, vegetable oil, apple preserves, apple nectar

eggs, milk, sugar, cinnamon, apple, peeled and grated, vanilla, french baguette, sliced 1 inch thick, pecans, chopped, butter, melted

corn syrup, butter, brown sugar, unsliced loaf french bread; crust trimmed, sliced thick, eggs, milk, vanilla extract, salt, ground cinnamon, tart green apple; peeled; thinly sliced