69 andes de menthe Recipes

fine ground coffee, water (heated to near-boil temp), unsalted butter (well-softened ), sugar, self-raising flour (sifted), ground almonds, eggs, icing sugar (to dust top layer of cake), fresh mint (sml sprigs for garnish), unsalted butter, icing sugar (sifted), creme de menthe

nonfat milk, creme de menthe coffee syrup or 1 tbsp peppermint schnapps or 1 tbsp creme de menthe, espresso coffee (prepared ), sugar (optional) or splenda substitute (optional), frozen light whipped dessert topping, thawed (such as light cool whip), peppermint stick candy

crushed chocolate cream-filled chocolate sandwich cookies (about 7 cookies), andes mint candies or 1 cup andes creme de menthe baking chips, cream cheese, softened, sugar, egg, vanilla extract, andes mint candies or andes creme de menthe baking chips, melted

butter, softened, sugar, eggs, vanilla extract, flour, unsweetened cocoa, baking powder, creme de menthe baking chips (andes ), shaved creme de menthe thin candies (andes ), butter, melted, cocoa, powdered sugar , sifted, vanilla extract, milk

green creme de menthe, white creme de cacao, scoops peppermint ice cream, half-and-half cream, crushed peppermint candy (to garnish )

creme de menthe, creme de cacao, irish cream, vanilla vodka (or plain vodka), half-and-half, semisweet chocolate shavings, for garnish

vodka, coconut rum, white creme de cacao, white creme de menthe, half-and-half

creme de menthe (white ), creme de cacao (white ), irish whiskey, hot coffee, cream (garnish ), andes mint parfait thins (garnish ) or junior mints (garnish) or peppermint pattie (garnish)

butter, cubed, unsweetened chocolate, chopped, sugar, vanilla extract, eggs, king arthur unbleached all-purpose flour, baking powder, salt, vanilla ice cream, softened, mint andes candies, chopped, creme de menthe, creme de cacao, egg whites, sugar, cream of tartar

unsweetened cocoa powder, sugar, water, salt, vanilla, half-and-half, scalded, milk, scalded, creme de menthe (to taste), creme de cacao (to taste), cream, shaved bittersweet chocolate

new zealand lamb racks, dijon mustard, breadcrumbs, butter, melted, beef stock (rich homemade stock is important to the rich flavor of the sauce, using canned stock will affect the), burgundy wine, brandy, shallot, minced, peppercorn, coarsely crushed (the blue lion uses a mixture, black, white, green, szechaun, pink, etc.), fresh rosemary, chopped, salt, heavy cream, water, sugar, green creme de menthe, fresh mint, chopped, fresh jalapenos, seeded and chopped, cold water, gelatin

brownie mix, marshmallow creme, green creme de menthe, vanilla ice cream

half of a cup vegetable oil, creme de menth liquor or same amount of water and mint extract, eggs, andes mints candies, butter-flavored cooking spray, brick softened cream cheese, egg, sugar, creme de menth liquor or same amount of water and mint extract

butter, granulated sugar, perfect strawberries, preferably with stems, chilled heavy cream, green creme de menthe, fresh mint sprigs, optional

andes mints candies (or after eight), heavy whipping cream, chocolate crumb crust, milk, marshmallows, white creme de cacao, green creme de menthe, cream, andes mints candies, mint sprig

sugar, salt, butter or margarine, evaporated milk (3/4 cup.), marshmallow fluff, vanilla, andes cream de menthe baking pieces

unsweetened cocoa powder, sugar, cold water, vanilla, half-and-half, milk, creme de menthe , or to taste, creme de cacao , or to taste, cream and shaved bittersweet chocolate for garnish

nonstick vegetable oil spray, chocolate wafer cookies, sugar, unsalted butter, melted, whole milk, salt, egg yolks, cornstarch, good-quality white chocolate (such as baker s or lindt), chopped, unsalted butter, green creme de menthe, light creme de cacao, chilled whipping cream, shaved white and dark chocolates