57 and double toffee Recipes

water, pitted dates, butter, softened, dark muscovado sugar, eggs, bicarbonate of soda, self-raising flour, vanilla extract, treacle, golden syrup, double cream, demerara sugar, butter, golden syrup, black treacle

butter, at room temperature, caster sugar, eggs, beaten, self-raising flour , sifted, stoned dates, chopped, boiling water, vanilla essence, coffee essence, bicarbonate of soda, soft brown sugar, butter, double cream, pecan nuts, chopped, chilled pouring cream, pre-heat the oven to gas mark 4, 350f (180cup)

stoned dates, bicarbonate of soda, butter, soft, brioche bread (or brioche rolls), egg yolks, vanilla essence, caster sugar, heavy cream (double cream), milk, butter, golden syrup, soft dark brown sugar, heavy cream (double cream), brandy

butter, dates, sugar, boiling water, self raising flour, bicarbonate of soda, baking powder, beaten egg, vanilla essence, sauce, butter, soft brown sugar, double cream

stoned dates, chopped, unsalted butter, soft light brown sugar, eggs, beaten, plain flour, bicarbonate of soda, vanilla extract, unsalted butter, soft brown sugar, double cream

bananas, peeled and chopped, unsalted butter, clear honey, soft dark brown sugar, bread, crusts removed, whole milk, double cream

sultanas, stoned chopped dates, bicarbonate of soda, butter (plus extra for greasing ), brown sugar (bear with me), self-raising flour , sifted, butter, double cream, brown sugar (still bear with me!), orange , zest of

dates, stoned and chopped, boiling water, vanilla extract, self raising flour , plus, self raising flour, extra, bicarbonate of soda, eggs, butter, softened, plus extra, butter, for greasing, demerara sugar, black treacle, milk, light muscovado sugar, butter, cut in pieces, double cream, black treacle

brownie mix (and ingredients to prepare per package directions), cold milk, instant white chocolate pudding and pie filling mix, warm water, instant coffee granules, chocolate-covered english toffee bars, coarsely chopped

stoned dates, shelled walnuts or 100 g shelled pecans, dessert apples, peeled, cored & chopped, golden syrup, cognac, butter , cut into cubes, eggs, beaten, soft brown sugar, self-raising flour, bicarbonate of soda, soft brown sugar, butter, double cream, walnuts, roughly chopped or 50 g pecans

unsalted butter, golden syrup, dark muscovado sugar, apples, peeled, cored and cut into small pieces, eggs, beaten, milk, double cream, brioche bread , cut into thick slices or 1 lb sliced white bread, crusts removed or 1 lb panettone, cut into thick slices

unsalted butter, melted , plus 1/2 cup butter for toffee, bittersweet chocolate, melted, granulated sugar, dark brown sugar , plus 3/4 cup for toffee, vanilla extract, fresh egg, slightly beaten, all-purpose flour, chopped quality milk chocolate, ground almonds, chopped roasted and salted pecans, sea salt , crystals (recommend maldon)

unsalted butter, melted , plus 1/2 cup butter for toffee, bittersweet chocolate, melted, granulated sugar, dark brown sugar , plus 3/4 cup for toffee, vanilla extract, fresh egg, slightly beaten, all-purpose flour, chopped quality milk chocolate, ground almonds, chopped roasted and salted pecans, maldon or other sea salt crystals

dates, chopped, fig, chopped, bicarbonate of soda, boiling water, butter, soft brown sugar, eggs, beaten, self raising flour , sieved, carrots or 1 large carrot, finely grated, shelled pecan nuts, butter, double cream or 1 1/4 cups whipping cream, golden syrup, treacle, vanilla extract, shelled pecan nuts (optional)

unsalted butter, granulated sugar, flour, baking powder, egg lightly beaten, pitted dates, boiling water, baking soda, vanilla extract, sauce, butter, brown sugar, double cream

egg yolks, milk, double/heavy cream, sugar or caster, licorice toffee sweets, vanilla extract (this is optional)

butter, sugar, karo corn syrup, double strength espresso coffee, semi-sweet chocolate chips, chopped almonds

butter, superfine sugar, superfine sugar, for sprinkling, egg whites, ready-to-serve custard, oranges , grated zest, bananas, brown sugar , for sprinkling bananas, vanilla ice cream, to serve (optional), double cream (or heavy cream), butter, dark brown sugar, black treacle, golden syrup