841 and carrot with marjoram Recipes

barilla plus farfalle, extra virgin olive oil, garlic, chopped, zucchini , sliced into half moons, carrot, thinly sliced into rounds, head fennel, diced, salt to taste, black pepper to taste, fresh marjoram, chopped, parmigiano-reggiano cheese, grated

diced tomatoes, undrained, water, red wine or beef broth, quick-cooking tapioca, sugar, seasoned salt, browning sauce , optional, dried marjoram, pepper, beef stew meat, cut into 1-inch cubes, red potatoes, quartered, carrots, cut into 1-inch chunks, celery ribs, cut into 3/4-inch chunks, onion, cut into chunks, soft bread crumbs, frozen peas, thawed

applewood-smoked bacon slices, chopped onion, peeled whole baby carrots (about 2 1/2 cups), trimmed haricots verts or other slender green beans, halved crosswise, chopped fresh marjoram, low-salt chicken broth, creme fraiche, coarsely shredded chicken from 1 small purchased roasted chicken (skin removed ), sheet frozen puff pastry (half of 17.3-oz package), thawed

yellow onions, chopped, onion powder, garlic cloves, garlic powder, carrots or 10 medium , scrubbed, peeled, and chopped, dried marjoram, vegetable broth, paprika, molasses, sea salt , to taste, black pepper , to taste, pineapple juice

sliced carrots, chicken soup base (or broth), chopped onion, parsley, chopped, stalks celery , cut into pieces, dried marjoram, margarine, all-purpose flour, skim milk, salt (to taste), pepper (to taste, i used ground peppercorn )

red bell pepper, carrot, sliced, onion, chopped, uncooked long grain rice, butter, chicken broth, water, orange juice, fresh dill, orange zest, salt, marjoram, rosemary, thyme, sage, black pepper

sweet red pepper, carrots, sliced, onion, chopped, uncooked long grain rice, butter, chicken broth, water, orange juice, snipped fresh dill, grated orange peel, salt, dried marjoram , thyme and rosemary, crushed, rubbed sage, pepper

peas (fresh or frozen ), butter, carrots, peeled and diced, hing, marjoram, thyme, salt, pepper, flour, light cream

ground chuck, browned and drained, chopped celery, onion, chopped, chopped green peppers or 1 cup red pepper, grated carrots, cream of celery soup, undiluted, tomato juice or 4 cups v8 vegetable juice, water, garlic powder, bay leaf, sugar, marjoram, salt and pepper, shredded cheese , as topping (optional)

butter, melted, garlic clove, minced, dried parsley flakes, dried basil, dried oregano , marjoram and thyme, dried rosemary, crushed, fresh baby carrots, trimmed

vegetable oil cooking spray, extra virgin olive oil, chopped fresh thyme, chopped fresh thyme, chopped fresh marjoram, chopped fresh marjoram, peeled, halved lengthwise , then cut crosswise into 1 1/4- to 1 1/2-inch pieces (red-skinned sweet potatoes), carrots, peeled, cut into 3/4-inch-thick rounds (about 4 cups), parsnips, peeled, cut into 3/4-inch-thick rounds (about 4 cups), rutabagas, peeled , cut into 1/2-inch pieces (about 4 cups), red onions, peeled , root ends left intact, cut into 1/2-inch-thick wedges (about 1 lb), balsamic vinegar, chopped fresh parsley, grated lemon peel, fresh parsley sprig

whole veal shin , uncut, extra virgin olive oil, red onion, chopped into 1/2-inch dice, carrot, chopped into 1/4-inch rounds, rib celery, chopped into 1/2-inch pieces, sage leaves, marjoram, dry white wine, basic tomato sauce , recipe follows, anchovy fillets, rinsed and dried, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

onions, stalks celery, halved, carrots, sliced, tripe, maggi seasoning (optional), whole black peppercorns, whole allspice, marjoram, salt, ground nutmeg, paprika, bay leaves, flour

nonstick vegetable oil spray, extra-virgin olive oil, chopped fresh thyme, chopped fresh marjoram, red-skinned sweet potatoes), peeled , halved lengthwise, then cut crosswise into 1 1/4- to 1 1/2-inch pieces, carrots, peeled, cut into 3/4-inch-thick rounds (about 4 cups), parsnips, peeled, cut into 3/4-inch-thick rounds (about 4 cups), rutabagas, peeled , cut into 1/2-inch pieces (about 4 cups), red onions (about 1 lb), peeled , root ends left intact, cut into 1/2-inch-thick wedges, balsamic vinegar, chopped fresh parsley, grated lemon peel, fresh parsley sprigs

ground beef, browned and drained, onion, chopped, carrots, grated, cream of celery soup, garlic salt, sugar, celery, chopped, green pepper, chopped, tomato juice, water, dried marjoram, salt

ground turkey or beef, chopped onion, condensed cream of celery soup, undiluted, tomato juice, shredded carrots, water, bay leaf, sugar, dried marjoram, salt, garlic powder, pepper

water, chicken-flavored bouillon cubes, beef-flavored bouillon cube, carrots, scraped and thinly sliced, stalks celery, thinly sliced, potato, peeled and diced, onion, chopped, chopped fresh parsley, salt, pepper, butter or margarine, cornstarch, dried whole basil, dried whole marjoram, dried whole thyme, angostura bitters, milk, commercial sour cream, divided, chopped chives

fresh baby carrots , cut in half lengthwise, frozen peas, butter, dried minced onion, dried marjoram, dried thyme, sugar, pepper, celery seed