207 and banana curry from the Recipes

ripe bananas, peeled and sliced, cider vinegar, superfine sugar, molasses, onion, finely chopped, sultanas, fresh minced ginger, curry powder, allspice

shallots, finely chopped, garlic, peeled and crushed, sambal belachan, vegetable oil, curry powder, ground cumin, fresh lime juice, salt and pepper to taste, squid, cleaned and sliced into rings, banana leaf

graham cracker crumbs from 9 (4 3/4 - by 2 1/4-inch) crackers, unsalted butter, melted, curry powder (preferably madras), cinnamon, dark brown sugar, cream cheese, softened, grated fresh lemon zest, chilled heavy cream, dark rum, firm-ripe bananas

bananas, ripe but firm, butter, brown sugar, ground coriander, curry powder, lime juice (optional)

ground beef , lean, onion, chopped, celery, sliced, apples , pared and coarsely chopped, curry powder (or to taste with twice or three times as much), flour, beef broth, mushrooms, chopped (stems only ok), sherry wine (optional), bananas, peeled and sliced, rice, cooked

banana leaves, thawed if frozen (see cooks note, below), vegetable oil, thai red curry paste, thai chicken stock or canned chicken broth, nam pla (asian fish sauce; preferably thai), catfish fillets, cut into 1-inch cubes, toasted rice powder, fresh or frozen kaffir lime leaves (sometimes called bai makroot), very thinly sliced

fresh banana flowers, broken channa dal (white ), grated coconut, salt, asafetida powder (hing), turmeric powder, red chilies, green chilies, ginger, onions, curry leaves, coriander leaves, fennel powder (optional), oil (for deep frying)

canola oil, boneless skinless chicken breasts, chopped to bite size pieces, salt, pepper, onion, chopped, sweet red pepper, chopped, garlic cloves, minced, mild curry paste (i use caribbean or jamaican curry) or 1 tbsp curry powder (i use caribbean or jamaican curry), chicken stock, bay leaf, bananas, mini firm and ripe (use 2 small bananas if you can tsp find the mini), fresh pineapple, chopped, you can use canned, cornstarch, water, coriander leaves, chopped (optional)

grain white rice, bananas, sliced, orange juice, curry powder, ground ginger, salt, cayenne pepper, shredded sweetened coconut, coconut milk, chopped fresh cilantro or parsley

lamb chops , trim the fat (or any cheap cut of lamb), curry (or more if you like ), mustard, worcestershire sauce, tomato sauce, brown sugar, bananas, sliced

sunflower oil (or olive oil), onion, sliced, garlic cloves, chopped, red pepper, chopped, grated fresh ginger, ground coriander, ground cumin, ground turmeric, ground cinnamon, pumpkin, peeled, seeded and cubed (about 2 1/2 cups), hot curry paste, tomato sauce (or 2 ripe tomatoes chopped), dried red chilies, vegetable stock (or chicken broth), canned chick-peas, drained, banana, chopped cilantro or 1 tbsp parsley, pine nuts, to garnish

peanut oil, chicken , cut into pieces, onion, chopped, garlic, chopped, curry powder, dried red chili pepper, black pepper, chicken stock, tomato, peeled and chopped, coconut, grated (don tsp use sweetened!), ripe bananas

milk, cream, vanilla beans (indonesian), seeds scraped, sugar, glucose (atomized/powder), milk powder, stabilizer (cremodan ice cream), eggs, egg yolks, trimoline, white chocolate, butter, feullantine, banana, maple syrup, curry powder

onion, sliced, kumara, peel and diced, bananas, green capsicum , slice, sultana, sugar, white vinegar, turmeric, curry powder

coconut oil, butter, white onion, diced, garlic, chopped, salt and ground black pepper to taste, banana squash, cubed, sweet potatoes, cubed, green apple, cubed, chicken broth , or as needed, chopped fresh basil, curry powder, crushed bay leaf

bananas (ripe ), avocado, garlic clove, cucumber (finely grated ), yoghurt, paprika

romaine , banana or napa cabbage leaves for steaming, dozen shucked oysters, ginger , fine julienne, scallions, finely sliced, lime, juiced, fresh coarse cracked black pepper, curry oil (1/4 cup curry powder, water to make a paste and 1/2 cup canola oil, whisk together and let stand for 2 hours. use only the top yellow oil.), rock salt , for plating

extra virgin olive oil, sliced red onions, tomatoes, seeded and sliced, balsamic vinegar, sugar, cornstarch, curry powder, apricot jam, firm ripe bananas, salt, pepper, fresh spinach