202478 amazing sandwich cheese spinach chutney Recipes

cream cheese, softened, butter or 1/2 cup margarine, softened, whipping cream, curry powder, garlic, pressed, chutney, finely chopped, pecans, finely chopped,toasted,and divided, very thin sliced white bread, butter, softened

soy ham (such as lightlife) or canadian bacon, eggs, whole-grain english muffins, split and toasted, mango chutney, shredded reduced-fat sharp cheddar cheese

italian-cheese-flavored pizza crusts (such as boboli), cranberry chutney (such as crosse & blackwell), dijon mustard, lean cooked ham, sliced, loosely packed trimmed arugula or chopped romaine lettuce

chutney, divided, dijon mustard, lime juice, minced fresh parsley, green onions, chopped, salt, pepper, lean ground turkey, hamburger buns, split, fresh arugula or baby spinach leaves, red onion

spinach, washed and trimmed (or use equal amount of bagged spinach), golden delicious apples, cored and diced, dry roasted peanuts, chopped, raisins, sliced green onion, tops and bottoms, sesame seeds , roasted, white vinegar (depending on how tart you like your dressing), vegetable oil, major grey chutney, tabasco sauce

cottage cheese, low-fat, curry powder, ginger, ground, lime zest, grated, stalk celery, finely diced, green onion, thinly sliced, baguette , preferably sourdough, cut into 4 sandwich lengths, mango chutney (optional), peach, peeled and thinly sliced, sliced almonds

fat free cream cheese, mayonnaise, chutney, prepared horseradish, roast beef, sliced thin, kaiser rolls, split, leaves lettuce, tomatoes, pepper, purple onions, separated into rings

less-fat cream cheese, mango chutney, chopped pecans, pumpernickel bread, sliced maple-flavored ham, baby arugula, ripe pear, thinly sliced

sharp cheddar cheese, grated and then brought to room temperature, pecans, finely chopped, chopped onion, cream cheese, mango chutney, frozen chopped spinach, thawed, garlic salt, oregano, beef bouillon granules, basil, pepper, celery seed, cumin, nutmeg

eggs, bacon, fresh spinach, stems removed , soaked in salt water to remove grit, and dried, avocados , slipped from skin and sliced, balsamic vinegar, pomegranate, peeled and seeds removed from pith, honey, salt, ground black pepper, olive oil, canola oil , as needed, for deep-frying, all-purpose flour, cornstarch, baking powder, seltzer water, frozen, store-bought, stuffed sandwiches , sliced on the bias

eggplants, peeled and cut into 28 (1/2-inch-thick) slices, sea salt, divided, water, fresh spinach, chopped onion, crushed red pepper, garlic cloves, minced, fresh lemon juice, black pepper, shredded fontina cheese, grated fresh parmesan cheese, fat-free milk, egg whites, lightly beaten, dry polenta, olive oil, divided, lemon wedges

eggs, 4 beaten ,the yolks of 2 separated from the whites, frozen spinach, chopped and thoroughly drained until almost dry, butter, heavy cream, fresh breadcrumb, freshly grated parmesan cheese, salt and pepper, firm-textured white bread , cut into fingers and fried in butter until brown

roasted red peppers, drained, chopped, scallion, chopped, cilantro, chopped, olive oil, cumin powder, hot sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, focaccia bread or 1 lb ciabatta, cut horizontally in half, feta cheese, deli roast beef , rare and sliced thin, baby spinach leaves

mayonnaise, cream cheese, softened, sour cream, scallions , chopped on an angle, chopped fresh tarragon or 1 tbsp chopped fresh basil, tarragon vinegar or 1 tbsp white wine vinegar, dijon mustard, anchovy paste, salt , to taste, fresh ground black pepper , to taste, rib eye steaks or 1 lb sirloin steak, olive oil, salt , to taste, fresh ground black pepper , to taste, ciabatta or 1 loaf focaccia bread, halved lengthwise, fresh spinach (3 oz), sliced english cucumber

frozen mini phyllo pastry shells, grated manchego or mahon cheese (about 2 oz), tomato chutney or mango chutney, garnish: fresh marjoram leaves

baguette, eggs, very loosely packed baby spinach, chopped (about a handful), chopped green onion, paprika, or for heat , cayenne, salt, pepper, butter or oil, for cooking

shortbread, crumbled blue cheese , about 1/2 cup (i use imported gorgonzola), unsalted butter, room temperature, all-purpose flour, cornstarch, kosher salt, ground black pepper, walnuts, finely chopped, roulade, chilled cream cheese, spiced chutney (i use cranberry-apple), very thinly slice green onions

cream cheese, softened, roquefort cheese, softened, mango chutney, chopped, habanero pepper hot sauce, chopped honey-roasted peanuts, chopped fresh cilantro, assorted crackers