793 alton brown Recipes
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red wine vinegar, dijon mustard, kosher salt and9 Morered wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, olive oil, baguette, approximately 16 to 18 inches long, canned tuna packed in oil or water, drained and crumbled, green pepper, sliced into rings, red onion, sliced into rings, hard-boiled eggs, sliced, chopped kalamata olives, tomato, thinly sliced25 min, 12 ingredients
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Candy Corn (Alton Brown)sugar (about 1 1/4 cups) and8 Moresugar (about 1 1/4 cups), nonfat dry milk (about 6 1/2 tsp), kosher salt, granulated sugar (about 1/2 cup), light corn syrup (about 1/3 cup), unsalted butter, at room temperature, vanilla extract, drops each yellow and orange gel paste food coloring1 hour 10 min, 9 ingredients
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Fruit Tart (Alton Brown)sheet puff pastry, thawed, sugar , for dusting and3 Moresheet puff pastry, thawed, sugar , for dusting, granny smith apple, peeled, cored, and quartered, lemon juice, apricot jam35 min, 5 ingredients
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Ginger Ale (Alton Brown)grated fresh ginger, sugar, filtered water and2 Moregrated fresh ginger, sugar, filtered water, active dry yeast, freshly squeezed lemon juice18 min, 5 ingredients
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Leek Rings (Alton Brown)oil ( peanut, vegetable, or canola) and5 Moreoil ( peanut, vegetable, or canola), leeks, cleaned and trimmed of dark green parts, milk, egg, all-purpose flour, kosher salt, plus additional for seasoning30 min, 6 ingredients
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Lemon Curd (Alton Brown)egg yolks, sugar, lemons , zested and juiced and1 Moreegg yolks, sugar, lemons , zested and juiced, butter, cut into pats and chilled20 min, 4 ingredients
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Lemon Curd (Alton Brown)egg yolks, sugar, lemons , zested and juiced and1 Moreegg yolks, sugar, lemons , zested and juiced, butter, cut into pats and chilled4 ingredients
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Limoncello (Alton Brown)lemons , about 8 to 10, vodka , 100 proof, water, sugar48 min, 4 ingredients
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Olive Loaf (Alton Brown)vegetable oil spray and16 Morevegetable oil spray, all-purpose flour, approximately 3 1/2 cups, baking powder, pitted, roughly chopped mixed olives, approximately 2 cups, store bought or homemade tapenade , recipe follows, eggs, beaten, olive oil, whole milk, honey, kosher salt, pitted mixed olives, anchovy fillets, rinsed, garlic, minced, capers, fresh basil leaves, freshly squeezed lemon juice, extra-virgin olive oil1 hour 40 min, 17 ingredients
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Pound Cake (Alton Brown)unsalted butter, cut into pieces and softened , plus 1 tb... and5 Moreunsalted butter, cut into pieces and softened , plus 1 tbsp, cake flour , plus 2 tbsp, sugar, eggs, room temperature, vanilla extract, kosher salt1 hour 30 min, 6 ingredients
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Rice Pilaf (Alton Brown)butter, onion, chopped, red bell pepper, chopped and8 Morebutter, onion, chopped, red bell pepper, chopped, kosher salt, grain rice, chicken broth, orange zest, saffron strands , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisins and pistachios, for garnish11 ingredients
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Rice Pilaf (Alton Brown)unsalted butter, onion, finely chopped and10 Moreunsalted butter, onion, finely chopped, red bell pepper, finely chopped, kosher salt plus 2 pinches, grain white rice, saffron , steeped in 1/4 cup hot but not boiling water, chicken broth, by-2-inch strip orange zest, bay leaves, peas, fresh or frozen, golden raisins, pistachios, chopped45 min, 12 ingredients
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Sauerkraut (Alton Brown)green cabbage, shredded, pickling salt, juniper berries and2 Moregreen cabbage, shredded, pickling salt, juniper berries, caraway seeds, water , in a sanitized glass jar5 ingredients
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Tortellini (Alton Brown)ricotta cheese, grated parmesan, chopped spinach, egg and15 Morericotta cheese, grated parmesan, chopped spinach, egg, fresh ground black pepper, freshly grated nutmeg, fresh pasta , recipe follows, egg mixed with 1/2 tsp water, all-purpose flour, eggs, water, olive oil, salt, by hand : on a clean surface make a well with the flour. in a measuring cup mix the eggs, water and oil and salt. pour the wet mixture slowly into the flour and mix with your 2 fingers until all of the wet is incorporated. do not force the dough to take all of the flour. if you are going to use a pasta machine to roll out the dough you may at this point form the dough into a disk and cover with plastic wrap. place in the refrigerator for 1 hour to rest. if you going to roll this you should knead the dough on a floured work surface for 8 to 10 minutes., in the bowl of your food processor combine the flour and salt and pulse 2 to 3 times. in a liquid measuring cup whisk the eggs, water and oil. while pulsing the machine pour this mixture in a continuous stream and continue running the machine until the dough begins to pull away from the sides of the bowl. follow directions above for hand rolling or machine., preparation time : 5 minutes, cooking time : 3 to 5 minutes in boiling water, ease of preparation : easy30 min, 19 ingredients
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