111 almond toffee cream Recipes

unsalted butter, softened, granulated sugar, light brown sugar, creamy peanut butter, egg, all-purpose baking mix, almond toffee bits, coarsely chopped peanuts, milk chocolate morsels, vanilla caramels, whipping cream, vanilla extract, milk chocolate morsels, melted

ice cream sandwiches, divided, caramel ice cream topping, chocolate syrup, symphony candy bars with almonds and toffee (4-1/4 oz each), chopped

butter, softened (no substitutes), sugar, powdered sugar, vegetable oil, eggs, almond extract, all-purpose flour, whole wheat flour, baking soda, cream of tartar, salt, chopped almonds, english toffee bits, sugar

butter, softened (no substitutions), vegetable oil, sugar, icing sugar, eggs, almond extract, flour, baking soda, cream of tartar, salt, sliced almonds, skor toffee pieces

butter, softened, sugar, sugar, canola oil, eggs, almond extract, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking soda, cream of tartar, salt, chopped almonds, milk chocolate english toffee bits, sugar

crushed vanilla wafers (about 30 wafers), butter, melted, sugar, cream cheese, softened, sugar, reduced-fat sour cream, almond extract, eggs, beaten, apple pie filling, chopped walnuts, toffee bits, chopped walnuts, toffee bits

toffee, butter, unsalted, sugar, water, lemon juice, fresh, salt, almond extract, vanilla extract, chopped walnuts, toasted, bittersweet chocolate, finely chopped, oreo cookies, butter, melted and unsalted, coffee ice cream, softened, chocolate ice cream, softened, cream to garnish

marshmallows, whole milk, chocolate covered toffee bars, crushed (heath bars), heavy cream, baked pie shell, almonds (optional), cream (optional)

graham cracker crumbs, toasted almond, finely chopped, light brown sugar, butter, melted, salt (optional), cream cheese, at room temperature, light brown sugar, eggs, vanilla, toffee pieces (crushed heath s bars), sour cream, sugar, vanilla

coffee ice cream, softened, marshmallow, milk chocolate-covered almonds, halved, english toffee-flavored candy bar, chopped

coffee ice cream, softened, marshmallows, milk chocolate-covered almonds, halved, english toffee candy bar, chopped

sugar, butter, softened, eggs, almond extract, flour, sour cream, baking powder, baking soda, salt, chopped dried apricot, sliced almonds, toasted, toffee pieces, icing sugar, almond extract, milk

stale bread, cubed (day old), granny smith apples, peeled and chopped, reduced-fat cream cheese, softened, brown sugar, skim milk, divided, almond flavoring, toffee pieces, eggs

eggs, sugar, instant coffee, cocoa, light cream or 3 pints evaporated milk, vanilla, toasted almond, milk (more or less as needed)

almonds, toasted, ground sugar cookies, coarsely chopped chocolate-covered english toffee bar (such as skor or heath bar), butter, melted,hot, whipping cream, dark corn syrup, best-quality bittersweet chocolate or 6 oz semisweet chocolate, chopped, sugar , plus, sugar, egg yolks, water, instant espresso powder, ground nutmeg, chilled whipping cream, coffee liqueur, vanilla extract, coarsely chopped chocolate-covered english toffee bars (such as skor or heath bar), whole almonds, toasted

almonds, toasted, ground sugar cookies (such as pepperidge farms bordeaux; about 6 3/4 oz), coarsely chopped chocolate-covered english toffee (such as skor or heath bar; about 3 oz), butter, melted, hot, whipping cream, dark corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, chopped, sugar, egg yolks, water, instant espresso powder, ground nutmeg, chilled whipping cream, coffee liqueur, vanilla extract, coarsely chopped chocolate-covered english toffee (such as skor or heath bar; about 9 oz), whole almonds, toasted

graham cracker crumbs, chopped almond roca buttercrunch toffee, butter, melted, cream cheese, softened, eagle brand sweetened condensed milk, eggs, almond extract, brown sugar, whipping cream, chopped almond roca buttercrunch toffee

press-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .