507 ahead foldovers Recipes

ground beef, onion, chopped, corn, frozen, ketchup, a- 1 steak sauce, water, bisquick, mexican style shredded cheese, parsley flakes

sliced cooked ham, chopped, broccoli floret, shredded mozzarella cheese, mushrooms, drained, mayonnaise or 1/2 cup salad dressing, honey mustard or 1 tbsp dijon mustard, garlic powder, black pepper, salt, refrigerated crescent dinner rolls, egg white, beaten, almonds or 2 tbsp sesame seeds

feta cheese, crumbled, green onion, finely chopped, egg, beaten, frozen puffed pastry, thawed, egg yolk, beaten, water

ground beef, chopped onion, heinz chilli sauce, american cheese, crescent rolls, sesame seeds

green beans (i used a combo of green and purple beans) trimmed and cut into 2 inch pieces, diced pancetta, (if you don tsp have pancetta , you can use bacon), extra virgin olive oil, onion, diced, whole tomatoes, peeled and diced (you don tsp have to peel them, but i like them better without the peel. if they are especially seedy, go ahead and remove the seeds otherwise, i would just leave them in. also, i peel my tomatoes by holding ad turning them, on a long fork, over an open flame until they pop, peel with a knife, the peel comes right off), dried italian herbs, red pepper flakes, salt and freshly ground pepper, to taste

dried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur

hamburger, chopped onion, barbecue sauce, crescent roll, american cheese, sesame seeds (optional)

original bisquick baking mix, boiling water, dijon mustard, deli shaved cooked ham, shredded swiss cheese (4 oz), egg, water

bisquick heart smart mix, cornmeal, very hot water, canned black beans, drained, rinsed, salsa, sliced green onions (2 medium), shredded reduced-fat colby-monterey jack cheese (1 oz), shredded lettuce, chopped tomato, nonfat sour cream

sandwich bread, crusts removed, butter, blue cheese, at room temperature, cream cheese, at room temperature, egg, beaten, fresh asparagus spears

lean ground beef (at least 80%), chopped onion (1 medium), chopped green bell pepper (1/2 medium), tomato sauce, green giant mushroom pieces and stems, drained, salt, pepper, dried oregano leaves, pillsbury refrigerated biscuits, sliced mozzarella cheese

hungry jack refrigerated biscuits, sugar, cinnamon, nutmeg, apples, peeled and chopped, margarine or 1/4 cup butter, melted

pillsbury ready made pie dough, hard-cooked eggs, chopped, mayonnaise, celery, chopped finely, instant minced onion, prepared mustard, salt, pepper, butter, flour, milk, cheddar cheese, grated, salt and pepper

flour, sugar, butter, sour cream, egg yolks, water, dried apricots, boiling water, light corn syrup

loaves sandwich bread, butter, softened, parmesan cheese, jolly green giant asparagus spears, drained and placed on paper towel to absorb the moisture

all purpose flour, salt, butter , softened, cream cheese, softened

sliced,peeled apples (1-1/2 medium.), brown sugar, water, lemon juice, flour, sugar, salt, butter, vanilla, refrigerated pie crust (from 15oz. box), egg

ground beef (comes in this quantity at most wholesale clubs), onions, chopped, catsup, mustard, wine vinegar, salt, worcestershire sauce, frozen green beans, frozen corn, potatoes, cooked and mashed according to preferred method, try crockpot recipe suggested in notes above