56393 acorda portuguese bread Recipes

  • Portuguese French Toast
    eggs, skim milk, white sugar, cinnamon, nutmeg and
    3 More
    eggs, skim milk, white sugar, cinnamon, nutmeg, orange zest, portuguese sweet bread, unsalted butter, cubed
    55 min, 8 ingredients
  • Portuguese Turkey Stuffing
    water, milk, bread (portuguese cornmeal ) and
    12 More
    water, milk, bread (portuguese cornmeal ), italian rolls (about 11 oz total ), portuguese chourico , about 8 inches long, onions, finely chopped, sweet paprika, vegetable oil, parsley, chopped, olive (black and green olives, pitted and cut into small pieces), tomato paste, hot sauce, white pepper , to taste, egg yolks, salt , to taste
    1 hour , 15 ingredients
  • Portuguese Sausage Dressing
    marinated giblets and 1 cup marinade from hawaiian-portug... and
    10 More
    marinated giblets and 1 cup marinade from hawaiian-portuguese smoked turkey, butter, chopped celery, chopped onion, low-sodium chicken broth, poultry seasoning, minced fresh sage, minced garlic, linguica (portuguese sausage), in. cubes coarse, crusty white bread, chopped flat-leaf parsley
    11 ingredients
  • Portuguese Sweet Bread for the Bread Machine
    milk, egg, beaten, margarine, sugar, salt, bread flour and
    1 More
    milk, egg, beaten, margarine, sugar, salt, bread flour, yeast
    3 hour 3 min, 7 ingredients
  • Bread Dressing Bread Dressing
    bread, sliced and cubed, poultry seasoning, pepper and
    3 More
    bread, sliced and cubed, poultry seasoning, pepper, chopped onion, chopped celery, butter or margarine
    6 ingredients
  • Bread Stuffing Bread Stuffing
    bread crumbs seasoned, butter melted, chicken brooth and
    11 More
    bread crumbs seasoned, butter melted, chicken brooth, carrots diced, celery diced, onions diced, garlic minced, mushrooms sliced, salt, pepper, poultry seasoning, rosemary, sage, thyme
    14 ingredients
  • Bread Pudding Bread Pudding
    bread, butter, cinnamon, dark brown sugar, eggs, milk and
    3 More
    bread, butter, cinnamon, dark brown sugar, eggs, milk, nutmeg, salt, vanilla extract
    1 hour 10 min, 9 ingredients
  • Bread Pudding With Wine Sauce Bread Pudding With Wine Sauce
    bread, milk, eggs, beaten, sugar and
    5 More
    bread, milk, eggs, beaten, sugar, butter or margarine, melted, vanilla extract, salt, raisins, grape wine sauce
    9 ingredients
  • Bread Pudding for Two Bread Pudding for Two
    bread, cubed, raisins, egg, evaporated milk, water, sugar and
    2 More
    bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg
    40 min, 8 ingredients
  • Bread N Butter Dressing Bread N Butter Dressing
    bread, butter, divided, chicken broth, chopped onion and
    4 More
    bread, butter, divided, chicken broth, chopped onion, rubbed sage, dried thyme, salt, pepper
    15 min, 8 ingredients
  • Bread Pot Fondue Bread Pot Fondue
    bread (1-1/2 lb, 8 to 10 inches in diameter) and
    10 More
    bread (1-1/2 lb, 8 to 10 inches in diameter), shredded sharp cheddar cheese, cream cheese, softened, sour cream, diced cooked ham, chopped green onions, chopped green chilies, drained, worcestershire sauce, vegetable oil, butter, melted, assorted fresh vegetables
    20 min, 12 ingredients
  • Acorda Alentejana / Alentejo Bread and Garlic Soup Acorda Alentejana / Alentejo Bread and Garlic Soup
    garlic cloves, salt, olive oil and
    4 More
    garlic cloves, salt, olive oil, fresh coriander, chopped (cilantro), boiling water (2 cups), whole wheat bread, eggs (poached )
    25 min, 7 ingredients
  • Portuguese Pineapple Picando Burger Portuguese Pineapple Picando Burger
    mayonnaise, fresh orange juice, orange zest, minced garlic and
    9 More
    mayonnaise, fresh orange juice, orange zest, minced garlic, ground sausage , portuguese chorizo, linguisa sausage, dry-cured spicy sausage, olive oil, wine , zinfandel, tomato sauce, ground sirloin, vegetable oil , for brushing grill rack, portuguese sweet rolls, toasted, cilantro leaf, pineapple, fresh
    25 min, 13 ingredients
  • Portuguese Prosciutto and Chourico Stuffed Bread Portuguese Prosciutto and Chourico Stuffed Bread
    all-purpose flour, eggs, butter, melted, olive oil and
    5 More
    all-purpose flour, eggs, butter, melted, olive oil, warm water, prosciutto , cut into strips, portuguese chourico, active dry yeast, salt
    3 hour 30 min, 9 ingredients
  • Portuguese Fish Supper (Rachael Ray) Portuguese Fish Supper (Rachael Ray)
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, spanish style chorizo, casing removed and diced or crumbled, onion, chopped, garlic, chopped, bundle black or dinosaur kale, thinly sliced, a few grates nutmeg, salt and freshly ground black pepper, chicken stock, tomato sauce, diced tomatoes or fire roasted, garbanzo beans, rinsed and drained, a couple sprigs fresh thyme, leaves chopped, thick pieces cod or haddock fillets, seafood seasoning or sweet paprika (recommended: old bay), chopped flat-leaf parsley, for garnish, crusty bread or rolls or portuguese rolls, for mopping
    1 hour 10 min, 16 ingredients
  • Portuguese Meat Pies (Emeril Lagasse) Portuguese Meat Pies (Emeril Lagasse)
    ground veal, salt, crushed red pepper, minced garlic and
    29 More
    ground veal, salt, crushed red pepper, minced garlic, chopped fresh cilantro, chopped fresh parsley, buttermilk, eggs, bread crumbs, all-purpose flour, essence , recipe follows, oil, for pan-frying, spicy portuguese sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped onion, minced garlic, crushed red pepper, anchovy fillets, minced, chopped black olives , such as kalamata, tomato paste, crushed tomatoes, water, chopped parsley, chopped cilantro, salt and freshly ground black pepper
    1 hour 30 min, 33 ingredients
  • Portuguese-Style Pan-Fried Hake Portuguese-Style Pan-Fried Hake
    ripe tomatoes (12 oz), olive oil , preferably portuguese and
    12 More
    ripe tomatoes (12 oz), olive oil , preferably portuguese, bay leaves, whole allspice berries, cracked and finely chopped, garlic, minced, green bell pepper (about 6 oz), thinly sliced, onion (about 6 oz), thinly sliced, dry white wine, black portuguese or nicoise olives, pitted and rinsed, kosher or sea salt and freshly ground black pepper, olive oil , preferably portuguese, hake fillets, trimmed , deboned and skinned; cut into 4 (6 to 8-oz) portions, kosher or sea salt freshly ground black pepper, cornmeal
    14 ingredients




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