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Seafood Chowder
 
recipe image
Prep Time: 0 Minutes
Cook Time: 21 Minutes
Ready In: 21 Minutes
Servings: 8
A creamy soup that is really satifying
Ingredients:
2 cups diced potatoes
1 cup diced carrots
1/2 cup chopped onions
2 cups water
2 cans evaporated milk
1 cup frozen peas
1 can clams; drained
1 cup cooked shrimp
1 cup chopped cooked crab
1/2 tsp salt
1/8 tsp pepper
1/2 cup finely chopped chives
paprika
1 cup seasoned croutons
Directions:
1. Place potatoes, carrots and onions in a large saucepan.
2. Add water and bring to a boil.
3. Reduce heat and simmer, uncovered for 10-12 minutes or until tender.
4. Add milk and peas.
5. Simmer 4-5 minutes.
6. Add clams, shrimp and crab.
7. Simmer for another 2-3 minutes or until heated through.
8. Season with salt and pepper to taste.
9. Serve garnished with chives and croutons.
By RecipeOfHealth.com