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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Ingredients:
1 cup all-purpose flour |
1 1/2 cups granulated sugar |
1 teaspoon baking powder |
10 egg whites, beaten stiff |
1 teaspoon real vanilla |
Directions:
1. Grease cake pan.
2. Line with waxed paper.
3. Mix, sift flour, sugar, and baking powder 3 times.
4. Add gradually to the egg whites, stirring after each addition.
5. Mix in the vanilla.
6. Pour into the pan.
7. Bake in oven at 350° for 35 - 45 minutes.
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