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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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delicious scrambled tofu for breakfast Ingredients:
3 ounces tofu |
1/4 clove garlic |
1/4 tablespoons olive oil |
1 pinch of salt |
1/16 cup sliced chives |
1/4 teaspoons soy sauce |
Directions:
1. Drain the tofu and crumble it, using clean hands.
2. Sauté the garlic with the olive oil in a medium sauté pan on medium heat, for about 2 minutes.
3. Stir in the crumbled tofu first, then add salt, pepper, chives and soy sauce.
4. Cook the tofu for 3 more minutes, stirring occasionally.
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