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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 1 |
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A seasoned twist on a household breakfast Ingredients:
3 eggs |
1 teaspoon garlic powder |
1 dash salt and pepper |
1 tablespoon parmesan cheese |
3 teaspoons milk |
1 dash basil |
1/4 a tomato, diced |
Directions:
1. Crack your three eggs into a small dish and whisk in your seasonings, milk and cheese.
2. Heat a nonstick skillet over a medium burner and add your eggs.
3. Seconds before fluffy and dry, add tomato.
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