1 tablespoon onion powder |
1 tablespoon ground cumin |
1 teaspoon garlic salt |
1 teaspoon pumpkin pie spice |
3 tablespoons texas-style chili powder(gebhardt's brand preferred) |
1/2 teaspoon salt |
1/2 teaspoon black pepper |
3 tablespoons texas-style chili powder |
1 tablespoon ground cumin |
1/2 teaspoon pumpkin pie spice |
1 tablespoon brown sugar |
1/2 teaspoon salt |
1/2 teaspoon onion powder |
1 teaspoon solid vegetable shortening |
3 lb's london broil cut into 1/4 inch cubes |
1 small white onion (finely chopped) |
1 green pepper (finely chopped) |
1 (8 oz.) can chopped green chilies |
1 (8 oz.) can no-salt tomato sauce |
1 (12 oz.) can domestic beer |
1 (13 oz.) can beef broth |
1 (13 oz.) chicken chicken broth |
3 tablespoons chipotle pepper sauce (jump up & kiss me brand preferred) |
1 tablespoon maple syrup |
4 -5 drops tabasco sauce |