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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 2 |
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A Sottish recipe that is a bit different than the others. I am guessing on the servings. Ingredients:
250 g white flour |
2 teaspoons baking powder |
40 g cold butter |
1 egg |
1 teaspoon salt |
1 1/2 deciliter milk |
100 g grated cheese |
Directions:
1. Rub the cold butter in the flour.
2. Add all other ingredients and knead until a nice dough is formed.
3. Roll the dough out until it is 1 cm thick.
4. Cut out circles, using a glass. Brush the top with some milk.
5. Sprinkle the grated cheese on top.
6. Bake 15 minutes at 180 degrees. Serve with butter.
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