Scallion and Cheddar Loaf |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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From 365 BBQ and Grilling Recipes. Ingredients:
1 loaf french bread |
1/2 cup chopped scallion |
1/2 lb cheddar cheese, grated |
8 tablespoons butter, softened |
1/2 teaspoon worcestershire sauce |
1/8 teaspoon cayenne |
Directions:
1. Prepare a medium fire. Using a long serrated knife, cut bread into 1 inch slices without completely slicing through the bottom crust.
2. Combine scallions, cheese, butter Worcestershire and cayenne; blend well.
3. Spread butter mixture over both sides of bread slices.
4. Wrap securely in foil and toast on edge of grill, turning occasionally, until bread is heated through and cheese is melted, about 10-15 minutes.
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