Savory Sausage and Spinach Penne |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This is a slightly sweet and savory pasta dish- got it from a friend's italian pasta cookbook. Lots of pretty colors, unusual but delicious taste! Ingredients:
8 ounces penne pasta |
2 tablespoons olive oil |
3 garlic cloves, minced |
1 lb sweet ground sausage (i use jimmy dean's maple) |
1 lb spinach |
1 cup crushed tomatoes |
1/2 cup chicken broth |
1/2 cup dry white wine |
3/4 cup sun-dried tomato packed in oil |
1 tablespoon fresh basil or 1 teaspoon dried basil |
2 teaspoons tabasco sauce |
salt and pepper |
parmesan cheese, on top |
Directions:
1. Cook pasta according to directions on box.
2. Cook oil and garlic until browned. Add sausage, brown, push to side of pan. Add spinach, cook until wilted. Add remaining ingredients and saute (about 15 minutes).
3. Serve topped w/ parmesan cheese.
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