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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Another one from my Bisquick cookbook. Quick, easy, and tasty-it's good for someone on a budget. Ingredients:
1 lb bacon |
1 medium unpeeled cooking apple, peeled and chopped (1 cup, rome beauty, golden delicious or greening) |
2 tablespoons sugar |
1 1/2 cups bisquick |
1 1/2 cups milk |
4 eggs |
2 cups shredded cheddar cheese |
Directions:
1. Heat oven to 375°F.
2. Grease rectangular baking dish 11x7x11/2-inches.
3. Cook the bacon in skillet over medium heat, turning occasionally, until crisp.
4. Drain on paper towels; cool, then crumble bacon into small pieces.
5. Mix apple and sugar and spread into baking dish stir the Bisquick milk and eggs until blended pour over the apples and sprinkle with bacon and cheese.
6. Bake uncovered until knife inserted in center comes out clean.
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