Sauteed Corn With Basil, Onion and Garlic |
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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 6 |
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Quick and delicious side dish. Great with any meal. My sister came up with this recipe and my family always looks forward to eating it! Ingredients:
1 (16 ounce) package frozen corn kernels |
1 small white onion, chopped |
1 large garlic clove, chopped |
2 -4 large basil leaves, rough chopped |
2 tablespoons butter |
1/4 cup water |
salt and pepper |
Directions:
1. soften onions and garlic in a sautee pan with butter.
2. add frozen corn and 1/4 cup of water to pan and let simmer 4-5 minutes.
3. add basil leaves and salt and pepper and cook 3 minutes more or until corn in soft.
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