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Sauteed Brussels Sprouts with Sesame, Garlic, and Ginger
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Ingredients:
1 tablespoon dark sesame oil
2 teaspoons minced ginger
1 garlic clove, minced
1 cup chopped onion
1/3 cup fat-free, lower-sodium chicken broth
1 pound brussels sprouts, trimmed and halved
1/4 cup sliced green onions
1 tablespoon lower-sodium soy sauce
Directions:
1. Heat sesame oil in a large skillet over medium-high heat. Add ginger, garlic, and onion to pan; sauté 3 minutes. Add broth and Brussels sprouts; bring to a boil. Cover and simmer 6 minutes or until crisp-tender. Add green onions and soy sauce.
By RecipeOfHealth.com