Sausage Wonton Stars Recipe

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Sausage Wonton Stars
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Ingredients:

Directions:

  1. Lightly press wonton wrappers onto bottom and up sides of greased miniature muffin cups.
  2. Bake at 350 for 5 minutes or until edges are browned.
  3. In a skillet cook sausage over medium heat until no longer pink then drain.
  4. Stir in cheese, peppers, onions and salad dressing then spoon a tablespoonful into each wonton.
  5. Bake 7 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.15 Kcal (1357 kJ)
Calories from fat 183.43 Kcal
% Daily Value*
Total Fat 20.38g 31%
Cholesterol 55.49mg 18%
Sodium 717.68mg 30%
Potassium 203.04mg 4%
Total Carbs 18.75g 6%
Sugars 0.79g 3%
Dietary Fiber 0.91g 4%
Protein 16.27g 33%
Vitamin C 11.3mg 19%
Iron 1.9mg 11%
Calcium 159.4mg 16%
Amount Per 100 g
Calories 303.28 Kcal (1270 kJ)
Calories from fat 171.62 Kcal
% Daily Value*
Total Fat 19.07g 31%
Cholesterol 51.91mg 18%
Sodium 671.46mg 30%
Potassium 189.96mg 4%
Total Carbs 17.54g 6%
Sugars 0.74g 3%
Dietary Fiber 0.85g 4%
Protein 15.22g 33%
Vitamin C 10.5mg 19%
Iron 1.8mg 11%
Calcium 149.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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