Sausage Olive And Cherry Empanadas |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 32 |
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Tasty combo of turkey sauasage, olives, onions and cherries which is filled in arefrigerated biscuit dough for a great appetizer for the holiday season Ingredients:
1 lb ground turkey sausage |
1 cup chopped onions |
1/4 cup dried cherries or cranberries chopped |
1/4 cup pitted asnd chopped kalama olives |
1/2 cup fine chopped scallions |
1/2 tsp dried thyme |
salt and pepper to taste |
1 tube of large buttermilk biscuits |
1 egg for egg wash |
Directions:
1. In a skillet add sausage, onions and cherries and cook and stir over medium heat till mereat is no longer pink,
2. Stir in remaining ingredeints cook 2 minutes and season to taste
3. Cool
4. On a lightly floured surface cut each biscuit into quarters
5. Use your hand to roll each quarter into a ball.
6. Roll out with a rolling pin to a 3 inch circle
7. Put one tsp of mixture in center.
8. Brush edges of dough with water
9. Fold over in half to seal
10. Press ededes with tines of fork
11. Brush with beaten egg
12. Place on cooking sprayed baking sheets
13. Bake in a 375 oven until golfden about 12 to 15 minutes.
14. Serve hot
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