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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 12 |
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A good tasting Sunday morning breakfast, For a crowd! Ingredients:
1 lb. pork sausage, cooked |
4 ounces mushrooms, sliced |
1/2 cup green onions, chopped |
2 tomatoes, chopped |
2 cups mozzarella cheese,shredded |
1 1/4 cup bisquick |
12 eggs |
1 cup milk |
1 1/2 tsp.salt |
1/2 tsp. pepper, more if you want |
1/2 tsp. dried organo |
Directions:
1. Preheat oven on 350F.
2. Layer sausage, mushrooms, green onions, tomatoes, and cheese in a greased 13x9x2-inch baking dish.
3. Blend remaining ingredients. Pour over sausage mixture.
4. Bake for 30 minutes or until golden brown and set.
5. Cut into 12 squares.
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