Sausage & Egg Brunch Casserole

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

9 eggs

1 1/2 pound(s) sausage - brown & drain

3 cup(s) milk

12 slice(s) bread - cubed

2 cup(s) cheddar cheese - shredded

1 1/2 teaspoon(s) salt

1 teaspoon(s) pepper

1 1/2 teaspoon(s) dry mustard

Directions:

1. Bake at 450 degrees 45 minutes
2. Beat eggs and milk
3. Add remaining ingredients
4. Pour into 9x13 pan
5. Refrigerate overnight
6. Take out 1 hour prior to baking
7. Bake at 450 for 45 minutes

By RecipeOfHealth.com