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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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A great casserole for left over ham, chicken, turkey, or sausage! And you get your veggies, too! Ingredients:
1 pound broccoli florets |
1 pound sausage, cooked &chopped |
1 can cream of chicken soup |
1/4 cup italian bread crumbs |
1 tbsp butter, melted |
1 cup sharp cheddar cheese |
Directions:
1. Cook broccoli and drain.
2. Line 8 X8 pan with broccoli and top with meat.
3. Mix soups, pour over broccoli and meat.
4. Sprinkle cheese over pan.
5. Mix butter and bread crumbs together well; sprinkle over pan.
6. Bake 350 until bubbly!
7. Also great to double and save half for later!
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