Sausage-Chile Squares Recipe

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Ingredients:

Serving

1 cup biscuit mix
1/3 cup milk
1/4 cup mayonnaise, divided
1 lb bulk pork sausage
1/2 cup chopped onion
1 egg, beaten
2 cups shredded sharp cheddar cheese
2 (4 oz) cans chopped green chilies, drained

Directions:

Combine biscuit mix, milk, and 2 tablespoons mayonnaise; stir well.
Spread mixture in a greased 13x9 inch baking dish; set aside.
Cook sausage and onion in a skillet until meat is browned, stirring to crumble meat.
Drain well.
Layer sausage mixture over biscuit mixture.
Combine 2 tablespoons mayonnaise, egg, cheese, and chiles; spread over sausage mixture.
Bake at 350 degrees for 30 minutes.
Let stand 5 minutes before serving.
Cut into squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	413.14 Kcal (1730 kJ)
Calories from fat	268.8 Kcal
		% Daily Value*
Total Fat	29.87g	46%
Cholesterol	101.63mg	34%
Sodium	926.13mg	39%
Potassium	278.92mg	6%
Total Carbs	13.37g	4%
Sugars	3.2g	13%
Dietary Fiber	0.64g	3%
Protein	22.66g	45%
Vitamin C	18.5mg	31%
Vitamin A	0.6mg	20%
Iron	1.8mg	10%
Calcium	265mg	27%

Amount Per 100 g
Calories	242.44 Kcal (1015 kJ)
Calories from fat	157.74 Kcal
		% Daily Value*
Total Fat	17.53g	46%
Cholesterol	59.64mg	34%
Sodium	543.48mg	39%
Potassium	163.68mg	6%
Total Carbs	7.84g	4%
Sugars	1.88g	13%
Dietary Fiber	0.38g	3%
Protein	13.3g	45%
Vitamin C	10.9mg	31%
Vitamin A	0.3mg	20%
Iron	1mg	10%
Calcium	155.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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