Sausage Balls

Prep Time: 15 Minutes

Cook Time: 15 Minutes

Ready In: 30 Minutes

Servings: 15

This is a favorite recipe of mine. I have been making these for years.

Ingredients:

1 (10 ounce) shredded cheddar cheese

2 1/2 cups bisquick

1 lb pork sausage, browned and well drained (hot)

Directions:

1. Mix cheese, Bisquick and sausage together in a large bowl.
2. Shape into small balls, place on cookie sheet.
3. Bake at 350 degrees for 15 minutes.
4. May be frozen before or after baking.

By RecipeOfHealth.com