Sausage and Peppers in Pitas

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Sausage and Peppers

Ingredients:

1 pound of sweet italian sausage

2 small onions

1 1/2 green bell peppers

2 tablespoons extra virgin olive oil

7 ounces marinara sauce

5 pitas

Directions:

1. Cook italian sausage on foil in the oven until done.
2. Sautee bell peppers and onions in the olive oil in a pot.
3. Add marinara sauce to the pot. Season to taste.
4. Add sausage.
5. Serve in split pita. 1 half pita per person.

By RecipeOfHealth.com