Sauerkraut Hot Dog Topping |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 16 |
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I love Saurkraut on Hot Dogs and this is delicous! Its great to have on hand at your next cookout, Superbowl or tailgate party, or just when you feel like grilling some hot dogs or smoked sausages. Ingredients:
1 (16 ounce) can sauerkraut, drained and rinsed |
1/4 cup sweet pickle relish |
2 tablespoons brown sugar |
1 tablespoon prepared mustard or 1 tablespoon dijon mustard |
1/2 teaspoon caraway seed (may substitute celery seed) |
Directions:
1. Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs.
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