Saucy Beef Tips With Egg Noodles (Inspired by Dream Dinners) |
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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 6 |
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This hearty all-in-one beef dish is packed with delicious strips of sirloin, onions, diced fresh carrots, diced fresh celery and a savory sauce that blends the flavors of garlic, sun dried tomatoes, red wine, rosemary and thyme. Slow cooked and served over warm egg noodles. This recipe is great for doubling or tripling by keeping the raw meat and sauce together in the freezer (in bags) for a quick hearty meal. Ingredients:
1 1/2 lbs sirloin tip steaks, cut in cubes |
1/2 cup onion, chopped |
1/2 cup carrot, diced |
1/2 cup celery |
1 cup sun-dried tomato |
3/4 cup water |
2 tablespoons beef base |
1/2 cup red wine |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/2 teaspoon garlic (fresh or refrigerated) |
1/4 teaspoon thyme |
1/4 teaspoon rosemary |
1 bay leaf |
1 tablespoon cornstarch |
2 cups egg noodles (cooked) |
Directions:
1. Put all ingredients (except egg noodles) in crock pot for 4 hours on high or 8 hours on low.
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