Santa Fe Ravioli Soup

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

2 (15.75-ounce) cans fat-free, less-sodium chicken broth

1 (9-ounce) package fresh light cheese ravioli (such as buitoni)

1 cup refrigerated salsa (such as melissa's)

1 (15-ounce) can black beans, rinsed and drained

1/4 cup reduced-fat sour cream

1/4 cup chopped fresh cilantro

Directions:

1. Bring broth to a boil in a large saucepan. Reduce heat to low; add ravioli and simmer 5 minutes or until almost tender. Add salsa and beans; cook 5 minutes or until thoroughly heated. Remove from heat. Garnish with sour cream and cilantro.

By RecipeOfHealth.com