San Juan Cocktail

Prep Time: 1 Minutes

Cook Time: 0 Minutes

Ready In: 1 Minutes

Servings: 20

A tasty tropical tipple.

Ingredients:

2 ounces light rum

1 ounce hiram walker tangerine schnapps

1 ounce hiram walker creme de banane

1/2 ounce fresh squeezed lemon juice

2 ounces fresh squeezed pineapple juice

2 ounces fresh squeezed orange juice

Directions:

1. Combine ingredients in a cocktail shaker filled with ice.
2. Shake thoroughly.
3. Serve in a highball glass filled with crushed ice.
4. Garnish with an orange slice and pineapple leaf.

By RecipeOfHealth.com