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Sambal (Emeril Lagasse)
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 6
Ingredients:
1/4 cup fresh lime juice
1/4 cup honey
2 tablespoons cane syrup
1 tablespoon minced fresh ginger
1 tablespoon minced serrano peppers
1 teaspoon minced red chili peppers
1 1/2 teaspoons minced garlic
1 teaspoon fish sauce
1 teaspoon soy sauce
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
pinch cayenne
1/2 cup peanut oil
1 cup shredded green cabbage
1 cup shredded red cabbage
1 cup peeled, shredded carrots
1 cup shredded collard greens
3/4 cup chopped green onions
1/2 cup mung bean sprouts
1/2 cup toasted peanuts
1/3 cup chopped fresh cilantro leaves
Directions:
1. In the bowl of a food processor, combine the dressing ingredients, except the oil. Process on high speed. With the motor running, add the oil in a steady stream. Adjust the seasoning, to taste.
2. In a large bowl, combine the remaining ingredients. Toss with the dressing, to taste, and serve immediately.
By RecipeOfHealth.com