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Prep Time: 0 Minutes Cook Time: 9 Minutes |
Ready In: 9 Minutes Servings: 72 |
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One of the easiest recipes I've come across. Fun to make. Betty Crocker's Best Of Baking. Ingredients:
1 1/2 cups packed brown sugar |
1/2 cup margarine or butter, softened |
1/2 cup shortening |
2 eggs |
2 tsp. vanilla |
3 cups all-purpose flour (if using self-rising flour, omit baking soda and salt) |
2 cups salted peanuts |
1/2 tsp. salt |
1/2 tsp. baking soda |
Directions:
1. Heat oven to 375 degrees.
2. Mix brown sugar, margarine or butter, shortening, eggs and vanilla.
3. Stir in remaining ingredients.
4. Drop dough by rounded teaspoonfuls about 2 inches apart onto lightly greased cookie sheet.
5. Flatten with greased bottom of glass dipped in sugar.
6. Bake until golden brown, 8 to 10 minutes.
7. Immediately remove from cookie sheet.
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